Thanks to the Internet today we can find a lot of recipes for interesting dishes, which we did not even hear about.

Macaroni with cheese - a favorite dish in many families. It can be prepared as a fearful dinner, and decorate a festive lunch.

Previously, in ancient times, cowing was cooked from wheat. It was a festive dish. It was seasoned with all sorts, accessible then for a simple people, delicacies: honey, raisins and other dried fruit, nuts (forest, almonds, walnuts), Mac.

The original feeding of dishes is most of the success, especially in cooking. And the dumplings have always been and remain not only a tasty, but also a beautiful dish.

Sulum resembles a shurp by selection of ingredients. It is considered a soup of hunters and fishermen, because it is preparing from what was able to catch.

Chanahi is a traditional Georgian dish. This is the boiling and thick meat goulash. In Georgia, it is prepared from a young lamb meat, a large number of vegetables, seasoned with fragrant spices and fresh greens.

The first dish with salty cucumbers belongs to the Russian traditional cuisine. A delicious brideller love almost all, but many mistresses are afraid to prepare him because of the large number of ingredients.

Thin Lavash is Armenian bread. But compared with usually ordinary yeast bread, Lavash is more versatile.

If you got on nature, where you can burn fires, then you can cook pilaf at a fire instead of kebabs.

Soup from homemade noodles - is considered popular, tasty and satisfying dish. And you can prepare a delicious noodle for soup, several simple and proven methods that we will tell in this article.

Caesar is one of the most popular and favorite salads in the world. Many mistresses make it at home to please their relatives and loved ones.

The recipe for the "Rainfall" cake came to us from Japan. This dessert is of great popularity and for a portion of 100 g.

Sushi today in the trend. This favorite food, both youth and adults, whether it is a fashion affected the preferences of the majority, whether, sushi is really delicious food.

The most popular oriental sweetness is Rakhat Lukum. Many tourists visiting foreign resorts bring it as an original sweet souvenir.

Gentle plump pancakes are good for morning tea, especially if they are applied with sour cream, honey or jam.

HE is a cold spicy snack from Vietnam, which conquered many culinary hearts around the world.

Pasta in the fleet is a very famous, simple, inexpensive and fast macaroni cooking way. And the result is always impressive!

The success of cooking any dish largely depends on the attentive relationship and execution of all parts of the process.

In our article we will talk about how to prepare a schnitzel from a different type of meat. In each embodiment, the dish will turn out to be delicious and original.

Cook Palela is very simple! To do this, you will need only 40 minutes and many affordable products.

The taste of juicy appetizing cabbage rolls to 50% depends on the correctly selected and prepared cabbage. Many hostess avoid this dish, because you need to float cabbage, then disassemble it on leaves and make other manipulations with this vegetable.

The secret of the Udon noodle in a special flour, which gives her a pleasant fragrance and neutral wheat flavor. The Chinese, and after the whole world, loved Udon for ease of preparation.

In our article we will talk about how to prepare a dish of Tatar cuisine, which is called "Azu." Recipes for cooking this dish have come up with quite a lot.

Pancakes - a flour Russian kushan, which came to us from the ancient Slavs and firmly settled in the kitchens of modern owners.

If you are talking about traveling to nature, it is mainly due to kebabs. And if you replace standard kebabs with a delicious pilaf cooked on the fire?

Potatoes - one of the main products that is present in the diet of every person. It is preparing in different ways: fried, cook, bake.

Cherry is a very juicy and fragrant berry, which appetizerly decorates many desserts. Such a fruit can be used for jam, alcoholic liqueurs, pies and other sweets.

Azu is a national Tatar dish consisting of meat and potatoes with delicious sauce. His recipes there are many and every hostess that prepares AZA makes its own highlight.

Rice is an ingredient that never disappears in the storeroom of our kitchen. An endless amount of dishes can be prepared out of it.

Baursaki is a kind of diamond-shaped donuts, round or other shapes that are traditional Kushan Turkic peoples.

Balis is an authentic Tatar baking, cake with meat and potatoes. It is a baked from the hurt dough.

This is undoubtedly one of the symbolic dishes of Spanish cuisine. Paella is known all over the world, it is one of the gastronomic attractions for tourists.

Middle Kitchen dishes have long gained the love of gourmets around the world. One of the key ingredients of many dishes of this area is the Chinese noodle.

Okroshka - Popular cold soup in Russian cuisine. There are many ways to prepare methods and each of them is unique.

Azu is a popular Tatar dish. The traditional preparation formulation involves the use of meat, tomatoes and onions with carrots.

Pilaf, cooked on the fire - this is something incredible. The light fragrance of the haze attaches a dish of incredible piquancy, making it special and memorable.