Macaroni with cheese - a favorite dish in many families. It can be prepared as a fearful dinner and decorate a festive lunch. In our article we will tell you how to prepare a traditional Italian dish without difficulty.
Classic Recipe Rich Dishes
Do not know what to cook? Then be sure to use our recipe for gentle macaroni with cheese. This dish will like even children. In order for the culinary masterpiece from the first time, pay special attention to the quality of pasta, read the composition of the product. It must be completely natural.
Required ingredients:
- penne Makarona (have a view of the tubes) - 0.5 kg;
- solid cheese ("Dutch") - 200 g;
- creamy oil - 50 g;
- mayonnaise (table) - 2 tbsp.;
- onion onion (medium size) - 1 pc.;
- green chopped - for decoration;
- salt cook - to taste.
From the auxiliary materials you will need a culinary foil.
- 1 step - boil the water, add salt and pasta, stirring regularly (so that the products do not stick out);
- 2 step - boil Penna to readiness (the exact time of macaroni is indicated on the package);
- 3 step - add creamy oil into boiled pasta, cover with a lid and mix neatly (it is not necessary to flush products);
- 4 step - a baking sheet with several layers of culinary foil and lay out half pasta, carefully distributing them through the dishes;
- 5 step - onions clean and finely cut, mix with mayonnaise;
- 6 step - with a tablespoon or silicone blade shovel generously lubricate pasta;
- 7 step - lay out the grated cheese on top and cover it with another portion of Penne;
- 8 step - we repeat the procedure for lubricating mayonnaise, sprinkle with cheese;
- 9 step - heat-resistant dishes close the foil and send to the oven for 25 minutes. at 180 degrees;
- 10 step - ready-made pasta get out of the oven, foil does not take another 10 minutes.
Raw and fragrant dish decorate greens.
Macaroni with cheese "Excellent snack"
Such a dish will produce a furor on a festive table. Snack will like even those who are skeptical of pasta.
Required ingredients:
- pasta (in the form of large seashells) - 15 pcs.;
- suluguni cheese - 300 g;
- chicken Egg - 1 pc.;
- solid cheese ("Russian" or "Dutch") - 150 g;
- green onions - a small bundle.
Since Suluguni has a salty taste, then add additional seasonings is recommended individually, based on your preferences.
- 1 step - boil the shells, according to the instructions specified on the package;
- 2 step - rinse well under running cold water (watch the water pressure is too strong so as not to spoil the integrity of the product);
- 3 step - we proceed to cooking the filling, a chicken egg to beat with a plug and add to cheese, mix thoroughly (if you have a blender, you can beat the mass until a homogeneous state);
- 4 step - to start the cheese mixture each shell, lay out on a baking sheet, lubricated with butter;
- 5 step - solid cheese grate in a small grater, sprinkled with stuffed pasta;
- 6 step - prepare in the oven at a temperature of 170 degrees 25 min;
- 7 step - green onions finely chop and decorate a ready-made dish.
Lazy pasta
If the time to create a culinary masterpiece is not so much, then you can use the "lazy" recipe.
Required ingredients:
- butterfly pasta - 300 g;
- solid cheese - 150 g;
- creamy oil - 100 g;
- boiling water - 200 ml.
Lazy pasta is prepared in a frying pan with a non-stick coating.
- 1 step - melt the oil in the water bath and break it into the pan;
- 2 step - add pasta and stir rhythmically (do not allow the products to be burned);
- 3 step - as soon as the "butterflies" begin to change the color (becomes more yellow), poured them with boiling water (water should cover pasta by 2 cm);
- 4 step - add spices to taste, interfere regularly;
- 5 step - when the water is pressed halfway (the upper pasta will be without liquid), add grated cheese on medium grater and mix;
- 6 Step - We close the pan with a lid and withstand 5 minutes.
The dish is recommended to use immediately after its preparation.
If you are afraid to dial extra kilograms, then we advise you to use pasta from solid wheat varieties and goat cheese. Do not forget about the supply of red sauce and vegetables to ready-made macarons with cheese.
0
361
