Such an intricate, at first glance, the word "Kirieshki" implies quite well-known and beloved by many dish - spicy or salty crackers made from rye bread.

A pickled herring has long been considered to be a better snack, both on a festive meal, and a private family dinner or dinner.

Garlic arrows (twin) - gentle stems, which come out in spring from the stubby leaves of winter garlic.

Without salad Olivier, the New Year's table does not cost. The combination of products you have long known. But how beautifully decorate Olivier for the new year to surprise guests?

Shop zabachkaya caviar like many, although it is useful than caviar home, because for her cooking hostess take fresh vegetables and high-quality sunflower oil.

Squid is a fragrant seafood with a subtle taste and a tender texture. Cooking squid is quite fast and simple, but requires care and repetition of the recipe.

According to Mikogov, champignons are the cleanest mushrooms, because only useful substances from the soil are absorbed.

Koryushka is a delicious river fish, which is not only a fatty, but also an incredibly gentle taste. Want to learn how to cook a born?

Such, cooked at home - a worthy alternative to their store analogue. Such a snack is obtained not only delicious, but also more useful.

The beet rose will decorate many dishes. Moreover, there are many options for making roses from beets, both simple ways and more complex, but no matter how the option is not selected, the beet rose will become a real decoration of any festive table.

Luke bitterness is a common problem, because of which such a wonderful vegetable often does not fall into salads and snacks of many housewives.

The taste of a chocolate oil sandwich with many families from childhood. Now the manufacturers are very shuffling and selling not at all, adding artificial amplifiers of taste and food dyes into it.

White bread croutons are a tasty snack, which is often served both independently and to the main dish.

Cheese balls are a tasty snack of an unusual shape, which adults and small cheese lovers are flying away.

HE is a cold spicy snack from Vietnam, which conquered many culinary hearts around the world.

Each gardener in a garden can see the grown cucumbers with yellow skin. Many hostess throw vegetables in the garbage, which is in vain!

The honeycomb from eggplant is a type of stew, a dish in which eggplants play a leading role, and the rest of the vegetables serve as a kind of framing these vegetables and emphasize their taste.

Melted cheese, this is a delicacy, both for adults and for children. It can not only smear on bread, but also add to the creamy soup, suck with fish or mushrooms, make part of canape or salads.

Stewed zucchini is a delicious and pretty low-calorie delicacy for any menu. Such a warm snack will delight not only an incredibly tasty combination of components, but also a delicate appetizing dish texture.

Rice is an ingredient that never disappears in the storeroom of our kitchen. An endless amount of dishes can be prepared out of it.

Tartlets are good for serving guests in the form of a snack or dessert. They are small baskets made of fresh or sand dough, filled with various patests, caviar, salads, vegetable mixes, fruit.

If you have a holiday in the family, or you decided to surprise your close-up with an unusual meat dish, you will be very suitable for dishes in this article.

Champignons are mushrooms that are available at any time of the year. They do not have a bright taste or smell, like, for example, white mushrooms, but, nevertheless, are an excellent ingredient for the preparation of various dishes.

Perhaps white mushrooms differ from other grades of edible mushrooms. They have a rich taste and aroma.

The egg is definitely one of the most universal products in the kitchen. It is used in sweet and salty dishes, present in the kitchens of the whole world, giving us all their nutritional value.

Lavash is an incredibly universal product. Many hostesses have long appreciated its advantages. After all, with a thin bread you can make a shawarma, rolls with different filling and even pasties.

The Breezol came up with the French - it is their kitchen in the world that is considered the most exquisite and original. But despite the pretty beautiful name and expectations and restaurant dishes, cooking it, you will feed our home baked in the ochet ordinary meat minced meat.

Snacks, like a lot of them, and all of them in their own way and delicious. Today we will talk about very unusual and a wide variety of snacks, namely, about Canape.

In our article we will tell you how to prepare delicious sandwiches that will definitely decorate the festive table and enjoy all guests.

Bank Sprotov bought in the store, product with intrigue. After all, you can never say what freshness, taste, and the quality of the fish is under the lid.

Beef or pork language, we see both on the festive tables and with ordinary dinners. But due attention requires itself, the dumping out of the tongue, because it takes great popularity.

As soon as this dish is not called - Cobra, Gloroder, Spark, Hrenovina. The names are very much, and the dish is only one, and, very tasty, and also, also useful.

In our article we will tell you how to prepare delicious potatoes in the oven with a crispy crust. 1) Baked potatoes with lemon zest Necessary preparation products: 1 kg potatoes 1 h.

The melted cheese, cooked at home, will undoubtedly conquer you saturated, gentle taste.

In our article we will tell you how to prepare a gentle and tasty souffle. It can be both sweet and cooked from meat, slaves, liver.

The diversity of prescriptions of preparation of pancakes, as well as many options for stuffing for stuffing ruddy pancakes made a distinct universal snack dish.