White cabbage is a common product for cooking a variety of dishes, so let's see that you can cook from such a cabbage and how to do it.

Ranetks are small and very tasty apples that love very much. Unfortunately, they quickly "depart" enough, so you can enjoy fresh ranets relatively long.

With the approach of winter, many housewives seek to stock up the inclination with vegetables. Zucchini are included in the number of products that they certainly freeze for the winter, trying to extend their shelf life.

The word "Kohlrabi" came from German, combining the words "River" and "Cabbage". Despite this Kohlrabi is neither a leaf vegetable nor root.

Onions are always associated with a characteristic aroma and mustard. Nevertheless, there is a rare dishes of national cuisine.

Pineapple ─ Exotic delicacy, the country of origin of which is Brazil. It has a lot of vitamins A and C, and with much more than lemon contains.

Billets for the winter - responsible time for each mistress. When the cold winter outside the window, so you want to open a jar with conservation and feel the taste of summer.

Very soon on the market you can already buy fresh zucchini. What are these delicious, especially after a long cold winter, when it is possible to get such a product with difficulty, and the cost for this product is very high.

Everyone, for sure, knows how it is useful regularly in its diet to use fresh vegetables and various kinds of greens.

Cauliflower is a product containing a large amount of useful substances. It has nothing comparable taste, is well absorbed by the body, it does not cause allergies, therefore it is recommended for diet food and even for the first child's attitude.

Cucumbers - Agree, this culture grows on every land plot, because the warm season without this vegetable is hard to imagine.

The earliest vegetable, ready to collect, it is radish. It is used as a replacement of cucumbers or tomatoes, added to salads and eat in the raw form because of the abundance of the vitamins that it contains.

Incredible juicy and fragrant apples - Ranetki - do not differ in size and external attractiveness.

Corn is a useful grace that can be frozen for the winter. In the frozen form, it does not lose its properties, all the necessary vitamins are preserved in it.

Zucchini is a simple and delicious vegetable, most importantly, be able to cook it. In fact, it is possible to make a lot of interesting, useful and delicious dishes, so let's find out how to prepare a zucchini that it is necessary for this and how this process is reproduced in reality.

Red beans advise to include in the diet, people who lead an active lifestyle. After all, this product with a high concentration of protein content.

Tasty saline cabbage will decorate any festive table or everyday home dinner. Usually it is quassed finely larger, but today you will learn about the cabbage pieces.

Apple vinegar - a real breeding of vitamins. In folk medicine, it is used as an antiseptic and antisponiating agent.

Boiled carrots - an indispensable ingredient for various salads, vinegrets and snacks. Yes, in addition, almost all vitamins and minerals are preserved in the boiled vegetable, and the content of antioxidants even rises by one third.

Tomatoes, which are sold in winter in stores, do not have a bright summer taste and are very expensive. Many hostesses freeze these vegetables to work in winter to prepare sauces and gravy from them.

Apricots are delicious summer fruits, which contain many vitamins. Usually they are saved for the winter - dried or boiled jam, jam.

Pineapple is a very tasty and useful fruit. It is called a natural fat burner and advise to use people who want to lose weight.

Plums are very tasty and useful fruits that are saturated with a large number of different useful components that have a positive effect on our body.

It's no secret that the beans is a product and tasty and useful, so there is no doubt that this product must be present in the diet of each person, and it is necessary to consume it regularly.

In August, when tomatoes were kept at the cottage, each mistress tries to cook Tomato Morse or pasta for the winter.

Tomatoes are one of the most popular vegetables on each table, especially in the season. Agree that during the cold season it is not enough of this vegetable.

Such a tasty and useful fruit as Kiwi is highly appreciated and can be kept for a long time. Now Kiwi is grown in the southern cities of Russia.

Very often, the yield of tomatoes on the backyard exceeds the need of the owners. And they simply do not know what to do with them.

A few years ago, Quince was quite difficult to find on the market or in the store. Today, this delicious south fruit can be bought even in the northernmost regions.

The onions at home is perfectly saved until spring. But it must be properly cropped and the vegetable will remain juicy and elastic for a long time.

For those who like compotes from various fruits, will not be surprised that you can make a very tasty drink from plum, which can be used at any time of the year.

Without any doubt, the cabbagels like many, and for some it is the most favorite dish. Despite this, the mistresses are not so often preparing them for their family, because most often they have a problem with the preparation of cabbage to prepare, and it is precisely this is the main harness in the process of cooking.

Broccoli is an annual plant, with its kind resembling a cauliflower only with dark green, not snow-white inflorescences.

Anyone, not even a meat dish, Georgian chefs are preparing with such love and thoroughness that it is worthy of the highest praise.

Vegetable stew is a tasty, lightweight and satisfying dish that do not require any special skills and knowledge for cooking.

In order to make such a decoration like a rose from a tomato, it is not so much time and effort, but then such a rose will definitely be the perfect decoration of many dishes on any festive table.