Boiled sugar - a delicious delicacy since childhood. The young people who spoiled by the shopping sweets do not know the amazing taste of boiled sugar. Remember how his grandmother prepared, and prepare home dessert to your children. Have you forgotten grandmother's recipe? Do not be discouraged, we will tell how to cook sugar and please the seven delicious treats to tea.
How to cook sugar - classic recipe
Delicious lollipops will come out of the sugar cooked on the water. On the 1st sugar, take 3 parts of the water and prepare special molds. They are in the form of stars, flowers, different animals and the like. Cooking process:
- pour water in a saucepan and pour sugar;
- put the ass on the stove and bring to a boil. All the time stirring;
- after boiling, screw the stove and boil the mass on the smallest fire until it thickens. Do not forget to stir;
- check the readiness of boiled sugar. Put a spoon of some sugar masses on a saucer. If it spreads - boil on. If it froze - the dish is ready;
- boiled sugar burst into molds. You do not need to lubricate them.
Wait when the sugar mass thickens, and take out of the molds. If you add lemon or orange juice at the beginning of cooking with sugar or sugar - get sugar chewing candies. But they stretch, and will not clearly keep the form.
How to cook sugar on milk
Prepare:
- 1 kg of sugar;
- 0.5 l of fatty milk;
- pan with thick bottom.
Pour the floor of a glass of milk and fall asleep sugar. On a small fire, bring up boiling. Periodically interfere. The moisture will evaporate after the absorption of milk with sugar, and it turns into crumbly crystals. Do not forget to stir! They saw that the lower sugar layer melted in a saucepan and became brown - add the remaining milk.
Make sure the sugar mass is melted on fire evenly. After complete evaporation of milk, remove the ass from the stove. Lubricate with a vegetable wider plate or dish and cautiously lay out sweets there. Wait until it cools, and cut into pieces.
How to cook sugar with orange zest
Take 1 kg of sugar dried by a peel of one orange, a tablespoon of butter of butter of creamy and 0.5 liters of fatty milk. Cooking process:
- cut the orange skirt with small cubes or thin stripes. You can crush into a mortar or coffee grinder if the skin is very dry;
- melt oil in a saucepan;
- pour into the melted oil half a glass of milk and add sugar;
- immediately send there an orange zest and boil the mass to the final evaporation of milk, stirring all the time;
- the result is the remaining milk and boil with stirring the sugar mixture until uniformity. Ready sugar acquires a light brown color;
- clean the vessel from the stove and shift the hot dessert on the oiled plate of the plate;
- after cooling, cut the sweetness into pieces and treat children.
How to cook sugar - a recipe for delicious sweets
Prepare:
- 300 ml of oily cream;
- 50 g of butter cream;
- 2.5 tbsp. Sahara;
- 1 tbsp. l. Honey.
After cooking, you will get a milk-sugar sweet. It can also be used to decorate the cake and other baking, because the mass of drum and perfectly smeared over the surface.
Cooking process:
- pour into a cream pan;
- add sugar to them and mix;
- install the vessel on the stove and mix again;
- on a small fire, let weight boil;
- after boiling, add honey to sugar and boil 20 minutes;
- pour into a separate plate, lubricated with oil, the resulting mixture.
Leave boiled sugar cool, then cut into pieces and serve to coffee or tea.
Unpretentious and simple recipe for delicious sweets will delight your children. Our recipes will become a good alternative to complex confectionery products, to prepare a lot of time. Children love to gnaw boiled sugar just like that or drink it.
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