How to cook a shortbread

How to cook a shortbread

Shortbread - Tender Baking, having a crumbly structure, is preparing quickly.

For the preparation of delicious sandy cookies there are tricks:

  • In order for the dough to get a sandbreaker, you need to wash it quickly and in a cool place.
  • Especially tasty sandbreaker is obtained if animal fat (sabotz) with butter can be mixed in half.
  • Flours need to be strictly in a prescription so that the dough is not too tight.


1
How to cook a shortbread on sour cream?

For cookies you need:

  • 200 g sour cream;
  • 3 eggs;
  • 100 g margarine;
  • 1 cup of sugar;
  • 0.5 Chain. spoons of soda;
  • pinch of vanillina;
  • 3-4 cups of flour.

Cooking:

  • Margarine overwhelming with flour.
  • We add here sour cream, soda, eggs, vanillin, sugar and quickly wash everything.
  • The dough is rolling with a subtle plate (0.5 cm), cutting various figures from the test with metal or plastic excavations.
  • A leaf for baking lubricate with vegetable oil, lay out the dough figures.
  • Sheets put in the oven heated to 1900 ° C, and the oven until the dough is wrapped up, about 20 minutes. Cookies for tea or coffee ready.


2
How to cook a shortbread two-color "Zebra"?

Such a cookie, except that the tasty (right melts in the mouth), so also beautiful, looks festive.

For the preparation of "zebra" you need:

  • 450 g of flour;
  • 2 eggs;
  • 200 g sugar;
  • 200 g margarine;
  • 3-4 tbsp. Cocoa spoons in powder;
  • 1 Chain. Spoon of soda, redeemed by vinegar or ready-made baking powder.

Cooking:

  • The softened margarine is rubbing with sugar.
  • I add eggs, soda with vinegar, flour, and quickly mix the dough.
  • Dough division equally. In one part, we interfere with cocoa, and the other is leaving light.
  • To make it easier to work with the dough, cover the table with the food film, and roll on it white dough.
  • Then, on the film, we roll the dark dough on the film, we raise it over the edges of the film and gently omit on the light dough so that the layers are completely coincided with one with the other. Upper film we remove.
  • With the help of a film under a light test, we twist both layers together in the roll without a film.
  • The roll wrap in the film and put in the freezer for 15 minutes.
  • The roll is cut on the mugs, 1 cm thick, and lay out onto a floated oil form.
  • The ovens for about 15 minutes, heating the oven to 180 ° C.

3
How to make a two-color shortbread with cream?

This unusual cookie is preparing quickly, in appearance resembles famous macaruna cakes, and his taste is also amazing.

For 30 pieces of cookies you need:

  • 200 g of butter cream;
  • 100 g of sugar powder or small sugar;
  • 1 yolk;
  • 200 g of wheat flour;
  • 100 g of corn flour;
  • 3 tbsp. spoons of poppy and cocoa powder;
  • 1 Chain. Spoon breakdown for dough.

For cream you need:

  • 60 g of halva and butter.

Cooking:

  • Softened oil mix with powdered sugar.
  • We add yolk, both types of flour, baking powder and mix quickly soft dough.
  • Dough division into 2 parts: in one interfer the poppy, to another - cocoa.
  • We divide each part of the test of 30 balls (it turns out 60).
  • Iron leaf sprinkle with flour, lay the balls, and everyone flatte the fork in the circle.
  • Burn at 180 ° C 12-15 minutes.
  • We give baked circles to cool, and then lubricate with a cream of 0.5 chain. Spoons, and glue 2 pieces: light and dark circles.
  • Cream of halva and butter. We mix the oil and halva, and rub to homogeneity.

4
How to cook a shortbread with a filling from jumped?

For cookies you need:

  • 1 cup flour;
  • 1 egg;
  • 150 g of butter cream;
  • 3 tbsp. Sugar spoons;
  • 100 g of jam or dense jam;
  • 0.5 Chain. burst spoons;
  • at the tip of the teaspoon of salt.

Cooking:

  • Softened oil rubbing with sugar.
  • I add an egg, salt, baking powder, flour, and quickly smear the dough.
  • Dough division into 2 parts: one more, the other is less.
  • The smaller part is removed in the freezer by 0.5 hours, and we roll in the size of the metal sheet, pre-lubricated with vegetable oil.
  • Lubricate the dough with jam or jam, get a smaller piece of dough from the freezer, and rub on the grater above the jam. We distribute the crumb to the same throughout the test.
    We put the oven and the ovens heated to 180 ° C for about 30 minutes.
  • Hot cake cut into squares or diamonds, let me cool, and eat cookies to tea.


So, we learned how to prepare fast and tasty shortbread.

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