How to cook Oladushki

How to cook Oladushki

There are many recipes of pancakes. And how to cook lush pancakes? Very easy - add yeast or soda to the test. But it often happens that all ingredients are in the dough, and pancakes are fine and dense.

Here are some tips how to cook lush fritters:

  • Kefir, Prostokow or Serum before adding to the dough, you need to warm up.
  • Soda needs to be added to kefir, quickly beat the dough and immediately fry pancakes.
  • Dairy products for oldes should be sour, but in moderation, from too acidic lush foddes will not work.


1
How to cook pancakes in soda?

From this number of products, 2 servings will be obtained:

  • 1 cup of kefir (heated);
  • 1.5 cups of flour;
  • 1 egg;
  • 1 tbsp. Sugar spoon;
  • 1 Chain. spoon soda;
  • skill salt.

We start cooking:

  • We shake the egg with sugar and salt.
  • Heat the kefir until it is warm, squeeze soda, mix and add to the egg.
  • Suck the flour and quickly wash the dough, it should work out like a thick sour cream - hardly drag from a spoon.
  • The frying pan put on the middle fire, pour 1-2 art. Spoons of vegetable oil, heal it and lay out 1 tablespoon of the test, with a distance between the Oladium 0.5-1 cm.
  • Pry first on one side, and then turn over to the other, watches not burned.
  • Apply fritters to tea with jam, condensed milk, sour cream or other swelling.


2
How to cook pancakes on yeast?

Yeast dough on pancakes should, before frying them, approach, and it takes more time than pancakes in Soda, but but the pancakes on the yeast will be lush, on what you would neither prepare them: milk, serum, kefir or water.

On pancakes you need:

  • 2 cups of milk;
  • 2.5-3 cups of flour;
  • 2 eggs;
  • 20 g yeast (fresh);
  • 2 tbsp. spoons of sugar and vegetable oil;
  • 50 ml of water;
  • skill salt.

We start cooking:

  • In warm water (37-38 ° C), we dissolve yeast and 1 teaspoon of sugar, and we leave in a warm place for 15 minutes.
  • Proteins separate from yolks.
  • Yolks rub with salt and sugar, we add milk, approached yeast, flour and smear, until all lumps break. The dough should be thick as sour cream.
  • In the dough add vegetable oil and wash again.
  • We whipitate proteins in the foam, we add little to the dough and gently wash.
  • The dough put in heat about half an hour until it doubled, and then fry pancakes.

So, pancakes learn how to cook quite simply, and if you add an apple to the finished dough on the grater, banana, you can zucchini, raw potatoes, then every time you will have another taste of oldes.

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