How to cook cookies at home

How to cook cookies at home

On the occasion of tea drinking, we always want to buy something sweet and unusual. It's just that just - ran into the store and bought what the soul wishes. For this reason, many mistresses refuse home cookies, justifying themselves lack of time. But cooking homemade baking is easy, and sometimes it takes less than a hike to the store. We offer you a few fastest, simple and incredibly tasty recipes of cookies, which will surely like you.



1
Cookies "Almond-Vanilla Rogani"

Gentle walnut delicacy will give the mood in a family circle for a cup of fragrant tea.

Ingredients:

  • Sugar - 160
  • Flour - 400 g.
  • Yolk - 4 pcs.
  • Butter cream - 250 g
  • Vanilla - 2 pods.
  • Almonds - 200 g
  • Salt - 5
  • Vanilla sugar - 2 packages.

Cooking method:

  • Put the oil with a knife, add sugar to it and take the mixer.
  • Gradually add flour, yolks, crushed almonds and salt. Whip the dough until a homogeneous structure is obtained.
  • From the pods, remove the seeds of vanilla and mix them into the dough.
  • Roll the dough and cut it in small pieces.
  • From each fragment of the test, roll the rogalik, hiding the ends in the middle.
  • Lay out the bagels on a baking tray lined with a parchment or silicone mat.
  • Bake cookies for 15 minutes. Give it a little cool and cut in vanilla sugar.



2
Cinname cookies "Tortiete"

Italian cookies made of simple products in the form of bagels are a great delicacy for kids, and an excellent additive to latte or cappuccino.

Ingredients:

  • Flour - 375
  • Creamy butter - 150 g
  • Dough breakner - 15 g.
  • Sugar - 150 g
  • Water - 5-6 st. l.
  • Cinnamon - 4 h. L.
  • Salt is a pinch.

Cooking method:

  • In the sifted flour, add a baking powder, butter (you need to soften it a little), salt and warm water.
  • Quickly knead the dough.
  • Sugar mix with cinnamon.
  • Roll the dough and cut into pieces of 1x10 cm.
  • Skip every strip in a brown sugar and form a ring, overlooking both ends.
  • Lay out the rings on a baking sheet with a parchment and bake in the oven 12-15 minutes at 180 ° C.

3
Honey Cookies "Snoen"

Cookies with honey and vanilla flavor like children and adults. It is especially tasty with cocoa or just with milk.

Ingredients:

  • Flour - 2 tbsp.
  • Egg - 4 pcs.
  • Sugar - 2 tbsp.
  • Basin - 2 h. L.
  • Honey - 4 tbsp. l.
  • Vegetable oil - 100 ml.
  • Vanillin - ½ Package.

Method Cooking:

  • Begin to beat the eggs and gradually add sugar, and then honey.
  • When the mass becomes homogeneous, pour the oil and stop the dough. It will become liquid and porous.
  • Flour, baking powder and vanillin connect, and mix in the egg-honey mass.
  • Hand knew thick, slightly sticky dough.
  • Dough roll up and with any molds cut cookies.
  • Put them on a lubricated oil baking tray and send it to the oven for 10 minutes.

4
Cookies "Orekhovo-ginger mood"

Cookies with nut crumbs and fresh ginger will decorate any festive table.

Ingredients:

  • Flour - 600 g
  • Sugar (you can take brown) - 5 tbsp. l.
  • Egg - 2 pcs.
  • Soda - 2/3 h. L.
  • Salt - 1 tsp.
  • Honey - 2/3 of Art.
  • Creamy oil - 200 g.
  • Ground nuts - 2/3 of Art.
  • Fresh grated ginger - 2 h.
  • Cinnamon mixture, carnations, black pepper - 2 h.

How to cook:

  • Butter with sugar swelling to a mixer to homogeneity.
  • Spoon stuck in the dough eggs and honey.
  • Now add a delayed soda and spices.
  • Gradually add flour and knead the soft nelite dough.
  • Form the ball from the dough and put in the freezer for 20 minutes.
  • Then roll the dough 0.5 cm with a height and make cookies with molds.
  • Bake 10 minutes with a temperature of 180 ° C.

Homemade cookies are delicious, simple and useful. Bon Appetit!

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