How to make cabbage for cabbage rolls in the microwave?

How to make cabbage for cabbage rolls in the microwave?

One of the determining components of successful cabbage rolls is properly prepared cabbage leaves. The soft and flexible structure of the leaves will make it easy, beautiful and qualitatively as a result shape the cabbage rolls. How to separate cabbage leaves without damaging them? The easiest way is to resort to the help of a microwave oven.



1
Cabsible sheets for cabbage rolls - the subtleties of the process of preparing the basis

  • The optimal choice in this case will be oblong, and not the round forks of the young vegetable. This grade of vegetable has more fuel and soft sheets, so it will be easier to work with it.
  • Before treating a vegetable, send it a jet of cold running water.
  • Do not forget to make deep notches at the base of the bars.
  • The use of the package to prepare cabbage sheets in the microwave oven is the best option when you are limited in time to prepare the leaves.



2
How to prepare cabbage sheets in the microwave - Processing of individual sheets

  • Capping head weighing 1.5-2 kg.
  • 200-300 ml of water.

Cabbage preparation:

  • Select vegetable in cold water.
  • Gently separate cabbage leaves, trimming them from the bazers. Once again moisturize the leaves with water.
  • Put them on the dish (choose dishes that can be used in the microwave), install the maximum power and processing time - 3-5 minutes.
  • When the first portion is ready, send the next batch of leaves for processing.

3
How to prepare one-piece kochan cabbage using microwave

  1. Not too large cabbage head (about 1.5 kg) send into water.
  2. Clean vegetable, delete the outer foliage - often they are sluggish and damaged, so there will be few benefits from them.
  3. Around the bars to make 4-5 notches and cut it.
  4. Put the forks on the dish by setting the cabbage to the base down.
    Exhibit the power on the device to the maximum position, the exposure time is 10-12 minutes.
  5. After thermal exposure, gently move the forks into the flow of cold water. Gently squeeze the Kochan, the sheets must be pierced, soft.
  6. If the cabbage is not ready, re-exposure to microwaves for 2-4 minutes.
  7. Carefully disassemble the forks.
  8. Alternative option - put the cabbage head into the furnace, microwave processing time is 5-6 minutes. Next, you take off 4-5 sheets (after the microwave is a vegetable with cold water) and send again to the furnace. Repeat the procedure until you discern completely head.

4
Preparation of cabbage sheets in microwave - use sleeves for baking

This technique may not be too common, but no less effective than previous 2 methods.
Cabbage forks, weighing 1-1.5 kg, wash, save from sluggish and spoiled leaves.

  • Send the cabbage head to the prepared sleeve (classic sleeve, which is used to binge products in the oven). An alternative option is the usual polyethylene package.
  • Using toothpick, place in the package Make a few holes so that steam can freely go out.
  • The vegetable in the package is sent for 3 minutes to the microwave, while setting the maximum power of influence on the product.
  • Removing the first layer of leaves, repeat the procedure until you dial the amount of "wrapper" for the cabbage rolls.

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