How to cook corn in the microwave?

Boiled corn loves both children and adults. Sweet, fragrant, tasty - in the ripening season, it often appears on our tables. Usually, the hostesses are boiled corn in large pots on the stove, which takes quite a long time. But it turns out that this summer delicacy can be prepared very quickly, using a conventional microwave oven for this.

1

How to cook corn in the microwave in the leaves?

The easiest way of cooking is as follows:

• Wrapped in the leaves of the patch, remove their top and gently remove the long corn threads that are called strokes. After their removal, leave the leaves again in place.
• Put the corn cob in the microwave and set the "5 minutes" time and the "Max" power. If you are going to prepare a few cobs, then you will increase, respectively: 2 Core - 10 minutes, 3 Card - 15 minutes, etc.
• Click the Start button and wait for the dish performance sound. If two or three corn scores were laid in the microwave, then after every five minutes, change the pillars and be sure to turn over.
• Give the ready-made corn to lie down in the leaves for a couple more minutes, and then remove them from the machine.

2

How to cook corn in a microwave in paper towels?

This method is suitable for corn, which you have bought without leaves.

• Each purified pillage wrap into a kitchen paper towel, slightly moistened with water. Take the thick towels. If these products in your kitchen are made by their thin paper, then grind the corn in two or three layers.
• Place the pillars in towels in the microwave and then do in the same way as it is written in paragraph No. 1 of this article.

3

How to cook corn in a microwave in a polyethylene package

Wonderful corn is obtained in a conventional polyethylene package.

• Corn Corrupts Purified from Leaves Fold into a clean plastic bag. Take a rather dense package. Tighten the edges of the package or tie a thread.
• Put the package to the microwave and set the power to the maximum, and the time is depending on the number of corn cobs in the package. It takes 5 minutes for each individual pulp of time for cooking.
• Turn on the oven and wait for corn readiness.

There are cases that five minutes turn out to be small in order for corn grains to be soft. It may be due to the fact that you have already bought corn maize. In this case, add another 2-3 minutes per pillage. Instead of a polyethylene package, you can use a special food film. Then, wrap each patch in several layers separately.

4

How to file corn cooked in the microwave?

Many people eat hot corn, just sprinkling her salt. It will turn out more delicious if it is first to lubricate with butter and only after this is saturated. And you can also prepare a special sauce:

• Two tablespoons of thick sour cream mix with 1 teaspoon of sugar and a pinch of salt.
• Add a couple of cloves of garlic to the sour cream passed through the press. Alterk, add the handstone of parsley and the basil and the pinch of ground pepper.
• Cool sauce in the refrigerator and serve hot corn.

Visual video about cooking corn in the microwave.