How to make chocolate cookies?

Want to pamper your close delicious homemade baking? Then we advise you to prepare chocolate cookies. Delicious dessert will like everyone, even to someone who has a skeptical attitude towards chocolate. The cookie is incredibly gentle and just melts in the mouth. How to cook home treats is described in detail in our article.

1
Simple chocolate cookie recipe

Even a beginner hostess can cook homemade chocolate cookies. In addition, you will not need molds for baking treats. The test of the test will take only 10 minutes.

Required ingredients:

egg chicken - 1 pc.;
sugar sand - 180 g;
cocoa powder - 70 g;
creamy oil - 100 g;
food soda - 0.5 ch. l.;
wheat flour - 150 g;
peanut purified, slightly toasted - 80 g;
food film;
parchment paper;
silicone blade.

Buy high quality cocoa, as the taste of finished cookies will depend on it.

1 step - cool the egg in the refrigerator, connect with sugar and beat the mixer (beat until the mass is increased in the volume and will become air);
2 step - melt the creamy oil on a water bath, cool and pour into the air mass;
Step 3 - Mix the silicone mass or a wooden spatula, gradually adding cocoa;
4 step - ask for flour and connect it with soda, blend slightly;
5 step - gradually add sifted flour into the dough, rhythmically interfering clockwise;
Step 6 - stir until then, until the dough becomes fully brown (in the test should be no trace of flour);
Step 7 - Add the nuts and stir again;
Step 8 - dough covered with cling film and put into the fridge for 15 min .;
Step 9 - lay baking parchment paper, roll out the prepared dough balls of small size (due to the thick consistency of the dough, chocolate balls will be very easy to do);
Step 10 - Lay balls at a distance of 3-4 cm from each other, palm press down lightly to give a more flat shape future liver.
Step 11 - in a preheated oven at 180 ° C put baking biscuits with chocolate and bake for 10 minutes. (Do not open the oven door during baking because the meal can "fall").

Chocolate cookies are served cooled down with warm milk or cocoa.

2
Chocolate chip cookie, "Christmas"

Such cookies made to prepare for the New Year holidays. It can paint using glazes, sugar sticks, etc. During cooking your home will be filled with incredible flavor that will bring the Christmas mood.

Required ingredients:

chilled egg;
creamy oil - 100 g;
sugar - 100 g;
salt - a pinch;
cocoa powder - 3 tbsp .;
floral liquid honey - 4 tbsp. l .;
ground cinnamon - 0.5 tsp .;
ginger powder - 1 tsp .;
nutmeg - 0.5 tsp .;
wheat flour - 250 g;
baking powder - 1 tsp

You can manually select spices that you want to use cookies.

Step 1 - butter to soften (melt in a water bath is not necessary) to connect with sugar and salt, mixed with a mixer until a homogeneous mass condition;
Step 2 - Add the egg and continue kneading by a mixer;
Step 3 - slowly add honey to the dough (if you do not honey is liquid, it is recommended to melt in a water bath);
Step 4 - introducing cocoa and spices, beat pulp with a mixer;
Step 5 - Sift the flour, baking powder, and connect with small portions enter into the dough;
Step 6 - Add the amount of flour until the dough will absorb it entirely (finished dough should get a uniform brown color);
Step 7 - wrap dough in plastic wrap and put into refrigerator for 40-60 min .;
Step 8 - Prepare a work surface for rolling dough lightly sprinkle it with flour;
Step 9 - roll out the dough to a thickness of 0.5-0.7 cm, using special molds to make biscuits desired figures;.
Step 10 - Put the future cookies on a baking sheet, the laid parchment, send it in the oven for 10 minutes. at a temperature of 180 degrees;
Step 11 - Since the liver is baked very quickly, make sure that it is not burnt;
Step 12 - Remove the cookies ready and immediately remove it from the pan and wait until the pastry has cooled down and start decorating.