How to make a tincture of raspberry?

Everyone knows that raspberries are very useful, and everything else, and a tasty berry. In addition to the fact that it can be used to prepare various culinary masterpieces, as well as when treating various kinds of diseases, it is still an excellent main component for tinctures. Let's figure it out in the last paragraph more, and find out how to prepare a delicious and useful raspberry tincture (it should be noted that there are many recipes for this drink).

1

Nuances of cooking raspberry tincture

In fact, the raspberry tincture can be done on various types of alcohol, it can be both vodka and moonshine, some experts in this business are convinced that the perfect foundation of this drink will be pure alcohol. Some cognac lovers make raspberry tinctures on this alcohol. It should be immediately noted that the drink that opens of alcohol and the raspberry is not only a pleasant taste, but also useful, so it should be accent.

Here I would also like to note that the costs for the preparation of the heating drink under consideration will be minimal, so it is not only easy to prepare it at home, but also economically beneficial. Immediately, we note that you will not need any of the expensive and unusual ingredients in this process, and to cope with the task under the power of everyone who wants.

For a start, let's consider in more detail the interesting and very simple recipe for the raspberry tincture, which is prepared on vodka (in this case it does not matter what exactly you choose for these purposes).

2

Tincture on vodka

Despite the fact that different cooks prepare this drink on different alcohol, the base for him is still considered to be vodka (remember that if you have chosen as an alcoholic component of alcohol, it will be necessary to dilute it to a fortress of 40 degrees).

So, we will begin consideration with the components you need, which will not find any difficulty:

• Raspberries - 3 kg (some for greater taste tone take 4 kg)
• Vodka - 1 liter
• Clean water - 200 ml (in this case, purified water will be the perfect option, and not a liquid from under the tap)
• Sugar sand - 200 g (sugar is also suitable)

Step-by-step instructions for the preparation of the drink under consideration:

• Before preparation, you must prepare all the necessary ingredients and dishes, which will be needed for the manufacture of raspberry tincture.
• Malina is better to buy large and not pressed to make the drink in the end it turned out perfect.
• After the raspberry is at your hand, it will be necessary to wash it thoroughly so that garbage, insects are left on its surface, etc. (Some experts just move the berry and believe that it is not worth washing it).
• We fold the moved or washed the berry into the vessel of the glass and fill with the specified amount of alcohol.

• In this form, we leave our future drink for 3 days (it is best to leave it in a very dark place where the daylight does not fall). It does not have to be a basement or cellar, you can simply put a bottle with a future tincture in the pantry.
• After three days (the maximum exposure time is 4 days), we drain the liquid and prepare the syrup from the sugar (in this case, you should not forget to remove the foam surface, this is a very important aspect).
• It's time to connect tincture and sugar syrup. After that, there are a drink on the container selected to you and leave in a dark room for a couple of weeks, at least. The optimal period is considered to be three weeks. You should not forget that the room where the drink from raspberry will be stored and the appearance of the raspberry should be cool.
• After the deadline specified above, you need to filter the resulting drink and only after that it is already pouring it on the bottle (which you need to close tightly).

Now we send the finished tincture in the fridge, where she will wait for its o'clock when the consumer raises her.

3

Cognac raspberry tincture

Many are interested in the recipe for the preparation of the tincture under consideration on cognac and to satisfy curiosity. Now we will tell you about this process more. As in any other recipe, let's start with the necessary components:

• Malina - 800 g
• Cognac brandy - 1 liter (can be used and ordinary brandy)

We prepare the drink as follows:

• Malina is chosen by a large and juicy, and most importantly ripe, only such berries can become the perfect foundation for our future drink.
• Malina is well rinsed, but it is not recommended to leave it in the water so that it does not gain extra moisture and spoiled the taste of the brandy tincture.

• We put the wash washed into the jar, fill with the selected alcohol and close the container with a lid.
• In this form, send a drink to the "sump", where it will be stored at least two months. Unlike the previous recipe, the place of storage of the drink should be on the contrary, warm, not cold.
• As soon as the above time will pass, the drink can be merged and mandatory to be filtered. After the procedure done, the drink is read ready, so you can safely pour it on the bottle, and take as a warming or funny "medicine" for the soul and body.

As it became clear from the above information, cook the tincture and raspberry is very simple if you have sugar, berry and alcohol at home, so there is a desire, proceed to cooking right now.