Malinovaya tincture is not only tasty, but also very useful. It will help to overcome insomnia, improve digestion, stabilizes blood pressure. Also, the tincture of raspberries will protect the body from cold and influenza. This alcoholic drink will become the most popular on the festive on the table. Our article describes the most popular cooking recipes from raspberries.
Malina tincture - simple recipe
Even the novice mistress will cope with the preparation of raspberry tincture. The main ingredient of the beverage is raspberry berries, so they need to pay special attention. Raspberries should be carefully moved, a tincture of rotten or non-fermented berries is not allowed.
Required ingredients:
- vodka - 0.5 l.;
- malina - 1.5-2 kg. (mass depends on how pronounced taste you want to get);
- the water filtered (boiled is better not to use) - 120 ml;
- sugar sand - 120 g
Prepare a special container in which the drink will prepare. The perfect option is a 3-liter bank.
- 1 step - raspberry to go through, move to a colander and rinse under running water (try to ensure that the integrity of the berry is not broken);
- 2 step - raspberries to shift in the prepared container (sterilization is not required) and pour with vodka;
- 3 Step - Capacity Close the rubber lid and remove into a warm place without drafts and direct sunlight for 4 days;
- 4 step - at the end of the specified time, carry out the filtering procedure (it is better to use dense gauze or medical gauze bandages);
- 5 step - in a separate clean bank, pour water in room temperature and dissolve sugar in it;
- 6 Step - Sugar water add to the tincture and shake;
- 7 step - spend tasting if the drink was not sweet - add sugar to taste, a strongly strong tincture must be diluted with water.
Malinovaya tincture on cognac
Cognac connoisseurs will definitely like the taste of this drink of self-preparation. He will love even women who prefer the Long Drink stained cocktails. Malinovaya tincture on brandy acquires new shades of taste and smell.
Required ingredients:
- raspberries - 1 kg;
- cognac (at least 3 stars) - 1 liter.
This drink requires a long exposure, the longer it will not be, the taste will be noble.
- 1 stage - berry to go through, rinse and dry with paper towels (raspberry should not contain excess moisture);
- 2 stage - raspberry soften so that the juice slightly stand out (it is better to do it with hands);
- 3 Stage - prepared berry poured with cognac (it is important that the packaging for the tincture was dark color);
- 4 Stage - Capacity Remove into a warm place, for example, a kitchen cabinet for 1.5 months;
- 5 Stage - Approximately once a week, the container is slightly shaking so that the precipitate is raised;
- Stage 6 - at the end of 1.5-2 months, spend double filtering of the finished drink.
The tincture should be clean. You can store the finished product in the refrigerator.
Malina without alcohol and vodka
Women will appreciate this empowerment. Since he will resemble a slightly alcoholic drink. Even a novice hostess will cope with his cooking.
Required ingredients:
- ripe raspberry berries - 1.5 kg;
- sugar sand - 450 g.;
- water filtered, purified - 150 ml.
The process of cooking is very interesting, Vedas create a delicious alcoholic drink with their own hands.
- 1 step - rinse berries, soften with hands and divided into three equal parts;
- 2 step - Prepare glass containers for fermentation (ideal option - 3-liter bank), shifting one part of the raspberry;
- 3 Step - Berries Sprinkle with sugar, then lay out another layer of berries on top and add sugar (you should have three layers);
- 4 step - to pour the berries with water, to wear a rubber medical glove on the bank (on one "finger" to make a small hole);
- 5 step - remove the container into a warm place (observe the fermentation process);
- 6 step - as soon as the glove "falls", profile the drink (the procedure is repeated to completely purify the liquid from the raspberry berries);
- The 7th step - the cleaned liquid is poured into the clean glass container and remove into the refrigerator for a couple of days.
Also during the preparation of emphasis you can add carnations, coriander, vanillin. They will give a drink a special pleasant taste.