Probably, every hostess wants her culinary masterpieces to praise and eat with pleasure. Many believe that for this it is necessary to finish some courses or to receive a specialized education. In fact, everything is much easier, you need to know good recipes, and then everything will turn out. So today we will consider recipes for dishes from the test.
Buns
Ingredients for the preparation of delicious buns:
- Flour - 5 glasses
- Sugar sand - 4 teaspoons
- Water - 500 ml
- Vegetable oil - 150 g
- Pressed yeast - 50 g
So, proceed to cooking:
- To begin with, it is necessary to dissolve yeast in water, which must be warm in obligatory.
- Add sugar sand (you can also use sugar)
- After, a yeast solution is added 5 teaspoons of flour.
- Stir everything is very good, and leave it all for 20 minutes, at a minimum.
- After 20 minutes it was time to add vanillin, oil of plant origin and flour (adding it gradually, and as much as the dough takes place).
- We wash our dough, and we do it very well, so that the dough gets tight, but at the same time, soft enough.
- We lay out the dough on the table and cut it into a pair of equal parts, which roll quite thin (the shape of the square).
- Lubricate the resulting "squares" with vegetable oil (it is not necessary to add it too much), after which we sprinkle the entire surface of the test with sugar sand or sugar.
- We turn the sweet dough into the tube.
- The resulting roll cut into small parts, that is, we form buns.
- The bottom of each obtained piece is neatly pinch, and the top is loose in sugar.
- We lay the buns on the baking sheet, lubricated with pre-oil vegetable.
- Leave buns.
Bake delicious buns are necessary at 180 degrees, approximate time - 20 minutes.
Khachapuri in Armenian
The recipe is very simple, for their preparation it is not even not necessary to prepare the dough, because the puffled purchased is exactly what it is necessary. So, ingredients:
- 300 g of solid cheese
- 3 pcs. Chicken Yaitz
- 400 g of a frostbed puff pastry
Cooking:
- The first thing you have to do is put the oven for warming up, because the Khachapuri stuffing is preparing very quickly.
- We rub on a large grater solid cheese.
- Add a couple of raw eggs to cheese, mix everything carefully.
- Roll over the dough quite thin, after which we gently cut it into smooth squares. The test sheet will turn out about 6 pieces.
- I put the finished stuffing on each square (cheese and eggs)
- We form from each square of Khachapuri, not forgetting to fasten the ends.
- We take the third chicken egg and separate the protein from the yolk.
- Yolks are well whipped by a fork or a mixer.
- We scroll each Khachapuri yolk.
- We lay out the khachapuri on a lubricated oil bastard and put the oven to heated to 180 degrees.
You will be ready for khachapuri after 20 minutes, when a little twisted.
Cheese pellets
Such pellets can be made absolutely with any stuffing, because the main component in this dish is the dough. Products are obtained very tasty, soft, gentle - in general, will fall to taste, even gourmet.
Prepare the dough on this recipe is a pleasure, because the process will take a few minutes. Even if the test succeeds more than you need, just leave it in the freezer until the next time.
Components:
- Flour of solid varieties - 350 g
- Boiled water - 350 ml
- Melted routines - 250 g (you can also use cottage cheese, cottaged mass, in general, any stuffing)
Cooking:
- Success flour into cooked dishes.
- Boil water, and in the hot condition we pour into flour, mixing well.
- We wash the dough very well, and leave for half an hour (it is better to cover the dough with a rare, the optimal version - a wet cloth).
- The finished dough is cut into small pieces, each of which roll up in a tortillas on flour. The dough is supplemented, so it will be easier to roll it easier.
- On each rolled cake, we lay out the selected stuffing (in our case, this is cheese).
- We form small "Cheburchki", fixing the edges of the dough very well.
- Fry raw khachapuri on a preheated frying pan with boiling oil within a few minutes on both sides.
Khachapuri are ready for feeding to the table.
Creamy pie
Ingredients for baking:
- Sugar - 250 g
- Creamy oil - 100 g
- Flour - 250 g
- Chicken Egg - 2 pcs
- Plum -10 pcs
- Dough breakner - 1 tsp.
- Salt, cinnamon - to taste.
Cooking:
- Whip oil with sugar
- Drive 1 egg, salt everything and mix
- In flour, add a bit of a baking powder. Stir, and all this is sprinkled in the egg mixture. The dough should be dense.
- We put the oven for heating (up to 200 degrees)
- Litten lubricate the oil, sprinkle slightly flour, spread the cooked dough and take it gently.
- Plums lie in half, and post each half on the dough at an equal distance from each other.
- We mix sugar and cinnamon, and sprinkle the dough with this mixture.
- We put in the oven until complete preparation (full-fledged caramelization of the plum and the appearance of a rumant on the test).
- This cake will have to taste, both adults and children, and besides, such a yummy, they still did not try.
- Prepare such a plum pie is very simple and quickly, so that this process will be valid even a culinary newcomer.
As it became clear from the above information, with the test you can do, both snacks and desserts, it all depends on your desire and existing ingredients houses.
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