In the summer there is no shortage of vegetables, but how to be in winter? After all, and then I want to pamper yourself with delicious vegetables, but if you go to the store, you can not always find good quality vegetables. Often there are spins with misappropriate and fired with vegetables. Not all are, of course, there is a good quality of vegetables, but brute force with seasonings and additives. When we independently produce vegetables for the winter - you can not worry about it.For billets necessary choose cucumbers middle size and they must to be fresh.
How to pick up cucumbers - option 1
From the calculation of 2-3 tri-liter banks.
For billets need:
- 6 leaves currant;
- leaves cherry 3 stits;
- dill;
- 3–4 kg cucumbers middle size;
- salt 4 art. l.;
- sugar 4 art. l.;
- 30 goroshin pepper., 10 on 1 bank;
- water;
- 9% vinegar;
- 3–4 heads luke repressed;
- head garlic.
Way cooking:
- Take in advance cooked three-liter banks. V pans output on 5 cloves garlic, onion cut rings., cucumbers, leaves currant and cherry.
- Fill boiling water v banks and 5 minutes insist.
- Bye cucumbers insist preparing brine from sololi., sahara and pepper.
- After togo how pass 5 minutes merge water from bun. and add marinade.
- Add vinegar and spinning banks.
- Went dense cloth.
How to pick up cucumbers - option 2
For billets need:
- cucumbers 4–5 kg;
- vinegar 9%;
- sugar 1 cup;
- salt;
- head garlic;
- butter vegetable;
- ground pepper black.
Way cooking:
- Cucumbers my and draw in half.
- Possess garlic across garlic.
- Preparing marinade. Necessary mix: sugar, salt, vinegar, pepper and butter. Cook not necessary.
- Layout cucumbers on banks and fill marinade.
- Leave on 7–8 hours it is
- Sterilize 15 minutes.
- Open.
How to pick up cucumbers - option 3
For billets need:
- cucumbers 4 kg;
- repudent onion 3 heads;
- 20 goroshin pepper;
- head garlic;
- 5–6 things lavrahova sheet;
- vinegar 9%;
- salt 2 art. l.;
- sugar 1 art. l..
Way cooking:
- Good my cucumbers and fill cool water. Leave on 4 hour.
- After togo how cucumbers broken layout them in banks together withc. esnokom, pepper, lavrov leaf, luk. rings.
- Further necessary cook marinade. Mix: sugar, salt and vinegar.
- Fill v banks.
- Open.
How to pick up cucumbers - option 4
For billets need:
- 4 kg cucumbers;
- 6 art. l. sahara;
- 6 art. l. sololi.;
- 200 g apple vinegar;
- leaves khrena 12 things;
- leaves currant 12 things;
- leaves cherry 12 things;
- vodka 4 art. l.
Way cooking:
- We teach cucumbers boiling water and here same fill cold water.
- Master v bank leaves currant, khrena, cherry and garlic. After layout cucumbers.
- Preparing marinade from vinegar, water, sahara and salt.
- Gulf cucumbers zakipevist marinade.
- Across 10 minutes merge marinade from bun. v saucepan.
- Boiling marinade and again spill on banks.
- Across 15 minutes repeat procedure.
- Fill v banks vodka and open.
How to pick up cucumbers - option 5
For billets need:
- cucumbers 6 kg;
- onion 1 kg;
- sweet pepper 1,5 kg;
- beam petrushki;
- beam celery;
- beam ukrop;
- head garlic;
- 200 g root khrena;
- 240 g sololi.;
- 240 g sahara;
- 50 g black ground pepper.
Way cooking:
- Thoroughly rinse cucumbers and omitting v cold water on 7 hours.
- After of this cut cucumbers circles, but not strongly large.
- Pepper cut straw, a onion rings.
- Beams green cut on three equal parts.
- Root khrena draw small cubes.
- V banks lay out cucumbers, onion and root khrena.
- Preparing marinade from vinegar, sololi., sahara, water and pepper ground.
- Sterilize banks v flow 16 minutes.
- When marinade boiled fill his v banks and open their.
When do boot on winter on one's own, not have to worn out o bad taste shopping twist or non-quality vegetables. Marinated cucumbers not difficult cook and they will be please all winter canceled flavor.