Sugar powder is activated in the preparation of many desserts and sweet baking, as well as to create glaze. Experienced hostesses decorated with its help whole works of art in their own performance. For the preparation of powder at home, it will take some time and the presence of kitchen electrical engineering. Consider three ways to crush sugar to the desired consistency.
1
In the first way to grind sugar use household kitchen appliances, it can be:
conventional coffee grinder, manual or electric;
food processor;
stationary Blender with a bowl;
blender Shaker.
2
If you have at home there are several options from the above, you should select the electrical appliance that has the highest power. It should also be noted that sugar when grinding is capable of scratching the inner surfaces of the used technique.
3
We fall asleep to the selected sugar unit, based on such proportions: one cup of sugar is equal to one cup of sugar powder. The capacitance must be closed, since during the transformation process in the sand grains, they gain speed and risk flying around your kitchen. To avoid the spread of the smallest particles of the sugar powder, when the combine or blender is also recommended to cover it with a kitchen towel, if technically is possible.
4
We turn on the electrical appliance, follow the consistency of sugar. The greater the power of the technique used, the faster you will get a sugar powder. In general, the process takes a minute or two subject to the high capacity of the combine or blender.
General Tips:
turn the blender at maximum speed;
we observe when the mixture turns into powder;
if the grains are visible - we continue to grind until they become, and sugar will turn into powder.
5
The second way, if you have no necessary technique at home. Just pour sugar into a mortar and stretch the pestle. In this case, it will take much more time and strength, in addition, the degree of chopping sugar directly depends on your patience. Also with the help of a mortar, you will not be able to get a large amount of sugar powder.
6
How to make sugar powder if you do not have a combine or blender, and there are no mortars with a pestle. For this we will need:
rolling pin (or glass bottle, as a last resort solid cylindrical object);
tight paper sheet;
cutting board (you can use any solid surface).
7
Process of grinding sugar with priests:
fold a sheet of paper in half, put it on a cutting board;
we smear inside the folded sheet a little sugar, cover the second half;
we take the rolling pin, begin to roll it on the folded sheet of paper with sugar.
8
The stronger we press on the sheet of paper, the sooner it turns out the sugar powder. The fact that sugar is crushed to a dust-like state completely will speak to a decrease in the crunch when pressing the rolling pin onto a sheet of paper. This method is quite laborious by execution, and sugar will have to roll long before obtaining the desired consistency. Using the rolling, you can also grind nuts or spices.
If you need a large amount of sugar powder, then without technology, it's just not to do. Examples are above, it can be seen that the usual kitchenware will be quite suitable for grinding a small volume of sugar at home.
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