How to make strawberries in chocolate at home

How to make strawberries in chocolate at home

In this recipe we offer to try a gentle delicacy that will appeal to both small sweet kits, and romantics at any age. Our treats can be prepared at any time of the year, both from fresh berries and frozen.

No special tricks for this do not need, but you can not stop fantasy, but draw up for every taste and color. The minimum of the ingredients that we need are any chocolate and berries, but for the decoration, of course, it can be minimal, not limited.



1
Strawberry in milk chocolate

To begin with, we prepare a dessert for sweet tooths.



Ingredients

  1. 30 small berries
  2. 2 milk chocolate tiles

Step-by-step cooking recipe

  1. We take chocolate, we melt in a water bath. Chocolate is chosen by milk, as it has a soft, delicate taste that is well suited for a dessert of a small sweet tooth.
  2. Then we select small berries, rinse, dried on a paper towel. And under a sensitive look of one of the above sweets, we take the berry tails and dip in the melted chocolate.
  3. Then we put on the pre-prepared parchment paper. And we are trying to give to frozen chocolate delicacy. For reliability, we put chocolate berries in the refrigerator.

2
Dessert for romantics

This is the perfect option for a romantic evening. Easy dessert will make a notch of tenderness in your relationship.

Ingredients

  1. 30 large berries
  2. 2 Chocolate tiles
  3. 50 ml. Roma, whiskey, brandy

Step-by-step cooking recipe

  1. And so we will need large berries with tails this time. Chocolate can be taken classic, as we will experiment with taste additives.
  2. Berries are rinsed and dried on a paper towel and lay aside.
  3. Melt chocolate on a water bath, you can in the microwave, it will be faster, and pour into two containers. In the first version, we will add a few drops of Roma to chocolate and mix. To the second portion of chocolate will add the zest of orange and a little fresh juice.
  4. Then we type in the syringe any alcohol (rum, whiskey, brandy) and gradually enter into the berry. Gently for the tail, we take the berry, dip in the chocolate mixture, put on a sieve for frozen. You can mix the berries or, on the contrary, decompose on taste additives. And do not forget to send to the fridge.

Already cooked strawberries can be decorated with its taste. The abundance of a variety of sprinkles is available any supermarket. You only need to include your fantasy and your strawberry will decorate any festive table.

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