Few people remain indifferent to the smell of freshly brewed coffee. This fragrance, which we often see in advertisements, simply fascinating. But if you add a little more milk, you get a great drink - latte. About him, and will be discussed further.
How to prepare a latte?
Flavored coffee with lots of milk and foam - one of the most popular and favorite drinks Hurt coffee lovers. Usually served in a glass glass "Irish" on the leg, in order to see all the layers latte.
The home is hard enough to prepare this drink, because for the preparation of such a foam structure requires a special machine. Although if you do a small and self-foam, the taste of this does not change.
If you do not have a special coffee, you can use a blender to obtain the desired result. To do this, you need only:
- 150ml milk
- 50 ml espresso
- Sugar is optional
Espresso can be cooked in the Turk, it's just enough. To add to the Turk:
- 1 tbsp. ground coffee
- 100 ml of purified water
- salt pinch
- sugar if desired
Cook over low heat until the liquid will "rise" immediately remove from heat.
To prepare the latte you need:
- Heat the milk
- Beat milk in a blender at least 2 min., To form a foam
- Measuring cup to measure exactly 50 ml espresso
- Frothed milk to pour into a glass
- A thin stream pour the coffee into the milk
Latte typically fed with a long spoon or straw. Of course, the coffee can elevate via cinnamon, grated chocolate or different syrups. If you wish to "Ice-latte" you can add a few ice cubes and all dare beat well in a blender.
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