How to cook potato zrazy. Potato zrazy

Zrazy resemble cutlets with mint potatoes with all kinds of fillings inside. As a filler used any products that are good "side by side" with potatoes. This may be ground meat, vegetable mixes, fish, herbs with boiled egg, mushrooms, cauliflower, liver. With these available products can dramatically change your everyday diet, so try the following recipes potato zrazy.

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Recipe №1: zrazy potato stuffed with meat

Mashed potatoes and fried with onion mince obtain simple, but very tasty zrazy. According to the traditional recipe of fried in oil, but we do offer a meal in a new way - zrazy boil in water.

Grocery list:

Potatoes - 2 kg.
Minced any meat - 0.5 kg.
Onions - 5-6 pieces.
Flour - 0.6 kg.
Egg - 2 pcs.
Bread crumbs - 6-7 Art. l.
Hard cheese - 200 g
Butter - ½ packs.
Vegetable oil - 50 ml.
Salt pepper.

How to cook:

Boil the potatoes in a «uniform», peel.
Onions chop, fry until soft, then add the breadcrumbs and cook for another 3-4 minutes.
Add the beef, well split it with a spatula and cook until tender.
Potatoes grate, add flour, egg, then stir.
Now, in the water, moisten your hands, take a small ball of potato dough.
Make a cake in the middle of a put stuffing, close the Zrazy around.
Shape in such a way zrazy of the test.
Boil water podsolite it.
Throw zrazy in boiling water, and after boiling for 10 minutes cook them.
Pull zrazy ready, pour them liberally with melted butter and sprinkle with grated cheese.

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Recipe №2: zrazy potato with cabbage filling

Zrazy fried with potatoes and sauerkraut - it's a popular recipe for supporters of the post. The stuffing can be added peas, roasted onions, mushrooms.

List of ingredients:

Potatoes - 2 kg.
Flour - 0.45 kg.
Carrots - 0.25 kg.
Egg - 2 pcs.
Milk - 0.25 liters.
Tomato paste - 200 g
Onions - 0.4 kg.
White cabbage - 1.8 kg.
Refined oil - 150 ml.
Salt, spices.

Cooking process:

Discovered onions and grated carrots slightly fry.
Then pour a glass of water, add tomato paste, salt, spices and chopped cabbage.
Carry vegetables for 20 minutes.
Purified potatoes boil, make mashed potatoes.
In a warm puree, mix the eggs, heated milk.
Pull the flour and knead the potato mass.
Now take a part of the test, make a cake from it, start cabbage and tightly cover the edges.
Observe all zrazy in flour, fry on both sides.

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Recipe number 3: Potato zrazy with mushroom filling

Baked mushroom zrazy with sour cream is a great option for vegetarians or healthy food adherents.

Required products:

Potatoes - 12 pcs.
Carrots - 2 pcs.
Mushrooms - 0.3 kg.
Onions - 4 small bulbs.
Olive oil - 50-60 ml.
Salt, seasoning for mushrooms.
Greens - 1 bundle.

Cooking:

Potatoes scam, make mashed potatoes, add salt, crushed greenery.
Onions, carrots and pissed mushrooms, fry 15 minutes on the oil.
Make a potato cake with wet hands, put the mushroom fill in the top and form the cutlet.
Lubricate the baking sheet with fat, lay out zrazy and send them to the oven for 20 minutes before the formation of a crust.