Delicious and appetizing pancakes with holes are something that every hostess must be prepared for the title of experienced culinary. Pancakes with holes are also called lace, but the essence does not change. They can be thin or lush, on milk or in kefir, with or without a selected, in any case, it will be delicious and fragrant pancakes familiar with us since childhood. In fact, there is nothing complicated in the preparation of such pancakes, the main thing is to know some subtleties and tricks.
How to cook custard pancakes in the hole on milk
Appetizing pancakes in holes cooked on milk on this recipe are obtained by lush and air.
Products for cooking:
- 2 eggs;
- 1 cup of milk;
- 1 cup flour;
- 0.5 glasses of steep boiling water;
- salt - 0.5 h. spoons;
- sugar - 1-2 Art. spoons;
- basin - 1 tbsp. spoon;
- vegetable oil - for frying;
The secret of the preparation of the dough on pancakes in the hole is to enrich it with oxygen by the maximum. Only in this case the pancakes will turn out with perfect holes.
Cooking method:
- Spice two eggs, add salt to them, sugar and carefully take the wedge.
- In the resulting egg mass, pour milk without ceasing to work with a whisk.
- Gently ask for flour with a baking powder and work again with a whisk. In the test there should be no flour lumps.
- In almost ready-made dough, add half a cup of boiling water and a couple of vegetable oil spoons. Give the test a little time so that it is implant. As soon as you see many small bubbles on its surface - you can start baking pancakes.
- Bake pancakes should be bleated and in advance with a frying pan in advance on medium fire.
How to make pancakes in the hole in kefir
Openwork pancakes in kefir are preparing for the same principle as openwork pancakes on milk.
Products for cooking:
- two eggs;
- 1 tbsp. flour;
- 1 tbsp. kefir;
- 1 tbsp. boiling water;
- 1 tbsp. a spoon of tearful or hawed soda;
- 3 tbsp. Sugar spoons;
- salt to taste;
- vegetable oil - 3 tablespoons in the dough + for frying.
Cooking method:
- Beat the egg with salt with a whitewash. Not stopping to beat, add boiling water to them, and then kefir.
- Add the required amount of sugar and baking powder, then seek flour using sieve.
- In well-pirred dough without lumps, add some vegetable oil and give the test to strengthen for 10-15 minutes.
- Pancakes bake on a well-preheated frying pan.
How to cook corn pancakes in a hole with a grade
The process of cooking such pancakes is quite time-consuming and time, but if you are not afraid of difficulties, and you want to try something new, then this recipe is just for you.
Products for cooking:
- corn cereals - 1 cup;
- wheat flour - 2-3 cups;
- eggs - 4-5 pieces;
- dry yeast - 6 grams or fresh - 25 grams;
- sugar - 4-5 tbsp. spoons;
- salt - 0.5 tbsp. spoons;
- milk - 1 liter;
- water - 0.5 liters;
- vegetable oil.
Cooking method:
- From corn flour, weld a liquid cornpopper and wipe it through the sieve.
- Dissolve sugar in warm milk (0.5 l.) And break the yeast.
- Corn porridge Mix with milk and add yeast there.
- Add flour (it is best to add it parts, sifting through a sieve) and knead the thick dough as for the pancakes.
- Put the dough into a warm place for 20-30 minutes.
- While the dough is insisted, you mean the eggs and in a separate container, boil milk.
- At the real dough, pour hot boiled milk and quickly stirred.
- Add whipped eggs, salt and vegetable oil, mix the dough thoroughly and let it stand in 15 minutes.
0
577
