Surely everyone tried dried figs, which can be bought today in any major supermarket or on the market. But if you have the opportunity to purchase Fresh figs, do not miss this opportunity. Fresh berries have a gentle exquisite taste and can be put on many dishes. This delicious berry is well combined with cheese, ham, vegetables, cream, honey, nuts.
How to eat fresh figs
Fig, like any other fresh berries or fruits, before serving on the table, it is necessary to wash with water and dry on a napkin. It is possible either entirely, holding a berry elastic behind the tail, or cutting figs on the slices. At the same time, it is not necessary to delete the skin - it is edible. An exception can be an option when the figures of figs you will gather to give young children. Then the figs need to be cut along into two parts and embrozed the soft middle of it.
How to eat figs. Ripe figs with cream
This dish is good for a festive table. It reminds fondue that is used by dipping suitable products to any sauce.
- Cut the berries into four or six parts.
- Put the figures for a large flat plate and stick a plastic skewer into each slices.
- Big Cream Fill with whipped fatty creams or sour cream (1 cup of sour cream and 0.5 sugar glasses).
- Kremykka put in the middle of a dish with figs.
How to eat figs. Original fig salad, goat cheese and nuts
For salad you will need such products:
- Figure fresh - 8 pcs;
- Soft goat cheese - 100 g;
- Walnuts - 1/3 glasses;
- Pushing salad - 1 beam;
- Olive oil - 2 tbsp.;
- Balsamic vinegar - 2 tbsp.
- Pomegranate grains - 1 handy;
- Salt, pepper - to taste.
First of all, prepare the gas station, vinegar, salt and pepper. Mix everything in a blender. Then brush with your hands clean dry salad leaves and lay them on the dish. Leaves Pour refueling and gently mix them. Placing figs on the salad, sliced \u200b\u200bby slices, and cheese, which, too, or cut into pieces, or break into parts manually. Salad sprinkle with chopped nuts and grenade grains.
How to eat figs. Crispy toasts with figs and ham
Fry in a toaster to crunch thin black bread slices. Each piece first splashes with olive oil, and then smear the soft curd or put the cheese slices with mold. To put in cottage cheese or cheese through the finest slices of ham and the slices of fresh figs. If the house has arugula, then decorate her toasts.
Delicious dessert with fresh figs and philadelphia cheese
Buy in the store ready-made sandbarts. Fill them with philadelphia cheese or any other cottage cheese (mascarpone, Almette, Buko). At the cheese, lay out the slices of figs and any other berries to taste. Pour the dessert with a spoon of liquid honey. Decorate baskets with mint leaves.
The figs very quickly deteriorate, so it's not worth buying it. When choosing, pay attention to its integrity and odor. On the berries there should be no damage in the form of cracks or dents. A good figs smells fresh and he does not feel any sourness. If it is present, the figs inside had already begun to wander and it is impossible to buy it.
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