Recipes Buns with cottage cheese

Each woman has his own delicious baking recipe. Someone loves to make the pies with cabbage, and someone has a canceled fish. But buns with cottage cheese remain out of competition. After all, it is the curd aroma who goes around the apartment that excites the head and squeezes the stomach of households, forcing me to leave urgent things and move towards the kitchen.

Curd buns are soft, air, melting in the mouth - the dream of any mistress. How to make baking delicious? We offer a selection of the most famous recipes of buns - satisfying, appetizing, from simple ingredients.

1

Cheesecakes with cottage cheese

Cookies - round pyshkov with cottage cheese stuffing.

You need for the test: a yeast bag, a kilogram of flour, a little bit of salt, a half cup of milk, 70 gr. Sahara. Oil - 3 tbsp. l. Take corn, and flour - wheat.

For filling: 0.5 kg of cottage cheese, 2 tbsp. l. Sugar powder, yolk.

• In a bowl, pour half flour, sugar, yeast. Add milk. Stir. Put in a warm place for half an hour.
• In the foamed fluid, lay eggs, oil, flour, salt. Examine the mixture and leave for a couple of hours.
• Put on the table of opar. Divide it on portions.
• In the middle of each piece, drive your hand in hand, fill in it with cottage cheese. Lubricate the pussy yolk - and in the oven for 25 minutes. Temperature - 220º.

Buns can be made unsweeted by adding acute cheese in cottage cheese, garlic, crushed coriander and pepper.

2

Puffs with cottage cheese

Fast preparation method.

• 2 cups of flour scatter with 150 gr. Margarine.
• Add the yolk, half a cup of kefir. Take the ball from the dough, put it in a cold place.
• After three quarters, we get a blank. Roll and cut to rectangles.
• Put 1 tbsp on each piece. l. The fillings made from the row of cottage cheese, 2 eggs, starch spoons, orange scene.
• We write triangle envelopes, smear milk. Beach 1/2 hour at 180º.

3

Jolves with cottage cheese

There are many ways to prepare this delicacy, but the most crumbly juits - from the sand dough.

• Connect 3/4 packs of cream oil with two flour cups. Add an egg and two tablespoons of sugar. Check the dough.
• For fillings: Cottage cheese with egg, 3 tbsp. l. Sugar powder and flour.
• Divide the dough on equal parts. Each rolling with a round pellet.
• In the middle of the circle, put two spoons of cottage cheese. Fold the workpiece in half, place on the iron sheet for baking, prepare 30 minutes in the oven.

4

Fresh buns with cottage cheese

Do you want to treat your close baked yummy, but catastrophically lacks time? Make rapid curd buns.

Mix together: 250 gr. Curd product, egg, 80 gr. Sugar, half of a glass of milk. Rent 1/2 h. L. Salts and soda, 5 tbsp. l. Sesame oil and 2.5 glasses of rye flour. Mixed dough cut the flavors and form a snail buns. Lubricate squirrel, sprinkle with linen seeds. Pake a quarter of an hour.

5

Roll with cottage cheese

You will need: 2 glasses of cottage cheese, 70 gr. Spread, 50 gr. Sugar, 300 gr. Flour, 1 egg, half of the teaspoon of soda, rejected with lemon juice.

Stuffing: 2 pears and peach, 0.5 tbsp. Cinnamon.

• Prepare the dough, mixing cottage cheese, fat, sugar, flour, soda, egg.
• Clean the fruit, cut, sprinkle with cinnamon.
• Roll the dough, lay out the fruit mixture, turn the roll.

Bake half an hour.

Sweet curd buns are well combined with any jam, so apply them to tea, coffee, cocoa, compote. And baking with acute filling - to the lean first dishes, the boiling ear, the button in the kefir.

Boldly prepare according to our recipes - they are tested by many culinary craftswomen. And with experience, you can change the recipe at your own discretion, receiving personal masterpieces of cottage cheese baking.