In our article we will tell you how to quickly and just cook a delicious kurd. You can serve it as a ready -made dessert or use it to prepare other desserts.
What is a lemon kurd and what ingredients are needed for its preparation?
Kurd and custard are very similar. But for the preparation of the Kurd, flour and milk are not required. It tastes very pleasant and easy to cook. To cook it, simple products are needed.
- Lemons 3 pcs
- Sugar 1 pc
- Eggs 3 pcs
- Butter 100 g
Method of preparing lemon kurd
- Wash the lemons and wipe them to be dry.
- Grind zest on a fine grater.
- Squeeze the juice from lemons.
- Mix the eggs with a whisk in a separate bowl.
- Add sugar from them and mix again.
- In a water bath a mass of eggs, lemon juice and sugar mix with a whisk until it thins.
- Remove the cream, add zest and oil.
- Pour the kurd into jars and cover with a film.
- Take into the refrigerator for the night. Keep in a closed jar in the refrigerator for no more than 1.5 weeks.
At home, just prepare a dessert that is very popular. The sweet and sour taste and delicate texture of this cream will not leave anyone indifferent. Lemon chicken is used in combination with various kinds of pastries and as a cream for cakes, cakes, etc. Enjoy your meal!
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