They begin to collect even at the beginning of the summer and the beginning of autumn. They contain many vitamins and minerals that have a beneficial effect on health and reduce the risk of viral diseases. From the voyage make various dishes that can be put on both everyday and festive table. Fried wisdom are even more popular than the other dishes that can be prepared from these delicious mushrooms. They are fried with vegetables, sour cream, cream and other various ingredients. All of them will perfectly complement these mushrooms and make them even more delicious. Before frying any mushrooms, it is very important to processes them correctly and prepare for cooking.
How to prepare my frying
If you use fresh mushrooms, then before hot mushrooms you need to rinse with cold water and then thoroughly go through them. Special attention should be paid to the removal of various contaminants. After you carefully went over mushrooms, you need to leave them in salted cold water for several hours. If you wish, you can boil in boiling water within a few minutes. After that, you need to dry.
If you use frozen myself, then you do not need to handle them before burning.
Shed fried with sour cream
With sour cream, the name is very juicy and perfectly combined with many headings. In this form, they can be stored in the refrigerator about one or two days.
What will be needed for cooking:
- Walked 600-700 gr.
- Onion 1 pc.
- Sour cream 200 gr.
- Salt and pepper to taste (you can use any other spices you like).
- Vegetable frying oil.
Sequencing:
- Clean and cut onion by quotes.
- Heat the vegetable oil in a frying pan and fry there onions until golden color. Onions must be put out of the frying pan, leaving oil for frying.
- Prepared by shaking in the pan and fry them on a strong fire. After they gave juice, you need to reduce the fire, close them with a lid and give an extinguish for 8-10 minutes.
- We pour juice and give my thumbs up for about 10-15 minutes. If you wish, you can add vegetable oil. During cooking, add salt and pepper.
- Add a cooked onion to the frying pan and let them fry for another 2-3 minutes.
- Add sour cream to mushrooms and onions and let them stretch about 5 minutes.
Cooked wow can be served together by potatoes, rice, greece and other side dishes.
Something fried with potatoes
Mushrooms with potatoes are one of the most beloved dishes for many people. If frying with mushrooms, they are still more fragrant due to the fact that the juice is distinguished during frying. Moreover, in combination with various spices, they will give potatoes not only fragrance, but also dislikes.
What is needed for cooking:
- Loom 1 kg.
- Onion 1-2 pcs.
- Potatoes 700-800 gr.
- Salt and pepper to taste (you can use any other spices you like).
- Vegetable frying oil.
Sequencing:
- Clean the onions and cut it with half rings. It needs to be frying on vegetable oil 3-5 minutes. During this time, the bow must soften and become a slightly golden color.
- Prepared, add to Luka and fry them for 10-15 minutes. During this time, all unnecessary moisture should evaporate. It is important to fry with a bow without closing them with a lid. So the moisture will evaporate much faster.
- Clean potatoes and cut it straw. Then rinse and dry it with a towel or wet napkins.
- Add potatoes to bows with mushrooms. Add salt and pepper to taste. Finger them need within 20 minutes to complete readiness.
Vegetables are perfectly suitable for fried hats with potatoes. For example, fresh or pickled cucumbers.
All of the above recipes will allow you to prepare delicious and fragrant pesters. They are perfectly combined with a variety of handbrokers and snacks. It will make the dishes even more long-awaited guest on any table.
0
549
