Crispy little columns undoubtedly love many, but not everyone knows that they are quite simple in preparation. If you try to cook the cucumbers in our recipe - the cucumbers calers quickly, will be solid and will not lose color.
In order to sleep a three-liter jar of cucumbers, we will need:- 2 kg of fresh cucumbers (the smaller cucumbers - they will turn out tastier);
- 3 tbsp. Salt spoons (take sea or stone medium grinding);
- 1 bunch of fresh dill;
- 1 garlic head;
- 6 glasses of boiled water.
- Cucumbers and greens wash.
- Crush garlic cloves, without cleaning them before.
- Screw the cooled water in the bowl and dissolve salt in it.
- At the bottom of the three-liter can be placed half of the crushed greenery and garlic.
- To lay cucumbers with dense layers, first vertical, then horizontal and so while the bank is not filled.
- Top on the cucumbers lay out the remains of greenery and garlic.
- Mix the saline and pour cucumbers.
- Cover the can with a lid or gauze and leave for a day.
- The next day you can remove cucumbers in the fridge.
Malosol cucumbers are perfectly combined with various potato dishes, with baked meat and are a wonderful cold snack to the kebab. Cucumbers who did not eat for two days are converted from low-voltage in salty and become an excellent ingredient for salads.