Soup with dumplings - a dish that is cooking quickly and easily. His adults and children love him. Our article presents a simple recipe for delicious dishes. You can learn how to make not only dumplings, but also cook soup.
Required ingredients for cooking soup
To prepare a broth take:
- water 2 L.
- chicken 700 g
- 4 medium-sized potatoes
- 2 Lukovitsy
- 2 tbsp of vegetable oil
- 2-3 pepper pepper peas
- 1 Little carrot
- Parsley dill
- 1 laurel sheet
- Salt, pepper to taste
To make dumplings take:
- 8 tbsp flour
- egg
- 1 tsp Creamy oil
- 130 ml of milk
- salt
Method of cooking soup
- Prepare chicken broth.
- Mainly grind onions. Potatoes - a cube, and rub the carrot on the grater, better on the large one. Greens cut finely.
- Save the broth, add a bulb, bay leaf and fragrant pepper. Boil on a small fire for 40 minutes.
- Fry onion and carrots. Send vegetables in soup. Add greenery there. Soup must boil.
- Get ready to prepare the dice. Divide the eggs on yolks and proteins.
- Take a soft oil and yolk. Perelets, add milk and flour. Constantly mix.
- Cool proteins and whip them with salt to white foam. Send proteins to the dough. It should be like a thick sour cream in its consistency.
- Send a dumplings to the soup. Type a small spoon of a little dough so that they are not too big.
- Boil soup for about 5 minutes. Sung wash, pepper.
To prepare such a soup also use different types of broths: vegetable, meat, mushroom, fish broths. You can cook such a soup on the water, but that it is even tastier, it is better to fix it with butter. Experiment, delight with a delicious dish of yourself and your loved ones. Bon Appetit!