How to cook salad with feta cheese

Feta cheese salad is always tasty and simple. This cheese is perfectly combined with any vegetables, as well as bean products. Prepare such salads is a pleasure, since, as a rule, there is a minimum of time on their cooking. Salads with feta cheese are very good in the summer, when you want something fresh, easy and tasty, as well as they are perfectly suitable as a side dish to the main meat dish.

1

Salad with feta and avocado cheese

This to the genius is easy to prepare a salad with feta and avocado salad, will cause you a lot of positive emotions and the desire to cook it again and again.

Products for cooking:

• cherry tomatoes - 250 gr;
• feta cheese - 200 gr;
• ripe avocado - 1-2 pieces;
• red onions - 1 pc;
• olive oil - 5 tbsp. spoons;
• lemon juice - 1-2 art. spoons;
• dijon mustard - 0.5 tbsp. spoons;
• salt, pepper - to taste;
• salad leaves - for decoration.

Cooking method.

• Cut the cherry tomatoes in half, and the red onions lie with thin half rings.
• Avocado flesh in small cubes. Do the same and cheese feta.
• Practically finished salad sprinkle with lemon juice, spray and pepper in taste.
• Put the ready salad on the dish, decorated with lettuce leaves, and with top with refueling from olive oil and Dijon mustard.

2

Sweet salad with feta and melon cheese

An unusual summer fruit salad will have to be placed if you decide to surprise your guests unusual and at the same time a very simple dish.

Products for cooking:

• melon flesh - 500 gr;
• grapes without seeds - 200 gr;
• feta cheese - 200 gr;
• olive oil - 4 tbsp. spoons;
• lemon juice - 1-2 art. spoons;
• purified Sunflower seeds - 1 handy;
• basil.

Cooking method:

• The flesh pullee and feta cheese cut into small pieces.
• Grapes without stones cut in half.
• Snaw lemon juice salad and fuel olive oil.
• We decorate the salad with fried sunflower seeds and branches of the basil.

3

Vegetable salad with feta cheese and celery

This delicious feta cheese salad is perfect for any feast, as well as a side dish as a side dish.

Products for cooking:

• one major fresh cucumber;
• pair of tomatoes;
• one large Bulgarian sweet pepper;
• several celery stems;
• 200 gr. Chees Feta;
• half lemon juice;
• several art. spoons of vegetable oil;
• salt, pepper - to taste.

Cooking method:

• All vegetables cut into random order.
• Add to them chopped feta cheese.
• Ready salad fuel lemon juice and olive oil. Add salt, pepper to taste.

4

Egyptian salad with feta cheese

A refreshing mint vegetable salad and feta cheese will greatly cool you in any kind and give you a pleasant feeling of satiety. This lightweight refreshing salad is perfect as a side dish to any meat or fish dish.

Products for cooking:

• fresh cucumbers;
• red onion;
• chees Feta;
• fresh mint;
• any greens - parsley, dill, onions;
• lemon juice;
• vegetable oil;
• salt pepper.

Cooking method:

• Turn the feta cheese into Cashitz with a fork.
• Red onion and fresh cucumber cough in small pieces.
• All herbs are finely tied.
• Prepare the refueling, for this mix vegetable oil with lemon juice, add salt, pepper to taste.
• Mix all the prepared ingredients with each other, add the refueling and submit a salad to the table.