When preparing for any festivities implying a feast, each mistress is seriously thinking about how to treat expensive guests. The treats on the festive table should not only be delicious and satisfying, but also beautiful and aesthetic decorated. Salad "Sunflower" just belongs to such dishes that will decorate any table, leave guests a sense of satisfaction and a lot of pleasant impressions.
How to prepare Salad Sunflower - Product Preparation
For the preparation of Salads "Sunflower" Take the following products:
- a pair of large potatoes;
- 5 chicken eggs;
- one large or two medium carrots;
- chicken fillet;
- champignon mushrooms;
- cheese;
- sunflower oil (for frying);
- mayonnaise;
- salt;
- crisps;
- olives.
Potatoes, eggs, carrots and chicken fillets must be pre-booked and cool well. Shampignon mushrooms cut into cubes, salt well and fry on vegetable oil. Mushrooms are roasted for about 15 minutes, after which they need to shift them on the napkin. The napkin absorbs all the excess oil with mushrooms.
How to cook salad sunflower
Salad "Sunflower" refers to puff salads, so it is necessary to cook it immediately in that plate you will serve on the table. The plate must be not very deep and sufficiently bulky. All prepared ingredients need to lay out layers that need to be carefully missed by mayonnaise.
- First layer lay out boiled potatoes. For this purpose, it is convenient to use a conventional grater with which almost all subsequent salad layers will be laid out.
- Mix the first mayonnaise layer, slightly satisfy and proceed to the second layer. The second layer grind with the same grated boiled carrots and also wake it with mayonnaise.
- The third layer will serve a small-cut boiled chicken fillet, which needs to be evenly distributed over the surface of the salad and wake up a good mayonnaise.
- Fourth layer of mushroom. Put roasted mushrooms on the surface of the salad, evenly distributing them along the salad bowl. This layer should not miss the mayonnaise to additionally do not lose the salad, because the mushrooms are so fried in oil.
- The fifth layer is grated boiled eggs, which should be salted a little and smear well by mayonnaise.
- The latter, the sixth layer, will consist of a grated cheese, well-missed mayonnaise.
How to cook Salad Sunflower - Decoration
To turn the salad in sunflower, you will need olives without bones and chips.
- Olives need to be cut on half or cut them into their rings - someone like, after which it is gently putting them on the surface of the finished salad.
- Chips will be petals "Sunflower". Decorating the finished salad chips should be directly before its feed, as they can lose appearance.
Salad is ready for feed. Bon Appetit!
0
446
