How to build a barbecue oven

How to build a barbecue oven

In a modern sense, the barbecue oven is a multifunctional complex, which, along with a roasting grille, can be completed with a rush for firewood and coal, the surface for the kitchen or twisted, oven and smoking table tops, as well as sink and numerous branches for kitchen utensils. The construction of a garden furnace will not call light and rapid, but the benefit from such a complex is large.

Materials, fixtures:

  • Crushed stone;
  • Formwork boards;
  • Concrete;
  • Ruberoid;
  • Refractory brick;
  • Silicate brick;
  • Solution for masonry brick;
  • Pallet, grid for frying and coal or ready brazier;
  • Water supply and drainage system;
  • 50x50 sink;
  • Countertop;
  • Door on the firebox;
  • Metal platinum;
  • Construction tools.

1
The stationary oven is best spaced next to the terrace or summer pavilion, but away from trees and plants, because Heat from the furnace can damage them. It is not desirable to place an open-type furnace near the house.

2
At the first stage, it is necessary to determine which functions will perform a garden furnace to properly design the design. Consider the construction of a brick complex consisting of brazier for barbecue, sinks, kitchen utensils, firewood and cutting surface. The dimensions of all parts are as follows:

  • recess under the foundation - 240x80 cm;
  • the height of the design is below the table top - 100 cm;
  • the height of the rear wall is 130 cm;
  • sink on the left - 50x50 cm;
  • countertop in the middle part - 100x50 cm;
  • separation from the roasting right - 50x50 cm;
  • chimney - 150 cm, but it can be higher.

3
In the selected place make a recess 20-25 cm for the future foundation. The bottom fall asleep with rubble and lay the armature grid on top, poured with concrete, pre-routed pipes for water supply.

4
After frozen on the screed, the runneroid and solid layer put one row of bricks per solution. From the second row, the bearing walls are started to lay off for the sink and under the tabletop, and the third row makes the opening for the utility branches. At an altitude of 90 cm above the openings, narrow metal plates should be paved under which the final range of bricks is stacked, then the sink is installed with the mixer and the water supply system and the countertop.

5
The terrain department is laid out by a solid layer of another 2-3 rows, the walls in two layers, internal - from refractory bricks. Starting from a height of 40 cm, they make the doorway for the door and the hooks or metal plates for fastening the pallet or cast iron roar are passed between each subset; Grids with coals and grids for products. At an altitude of 90 cm above the door opening, a metal plate is installed for the final brick row. Install the door to avoid heat loss.

6
The rear wall is layered up to a height of 130 cm. For chimney, refractory bricks and a solution of clay are used. The foundation of the chimney is laid out in 5-6 rows of bricks with the opening, after which a metal plate is placed to masonry bricks over the opening. Gradually chimney narrows to improve cravings. To adjust the thrust in chimney placed dampers. After the construction is completed, it is not recommended to immediately begin to use the furnace, you need to give a solution for several days for full pouring.

The main advantages of the oven located in the recreation area is fireproof, lack of smoke, due to chimney, and the possibility of breeding fire even in rainy or snowy weather. Due to its design, the furnace makes it more efficient to use the heat of coal as opposed to the mantle or grill.

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