The time is even faster when the country will celebrate the New Year holiday. Each hostess on New Year's Eve will cover a festive table for your family and guests. Now just at the time of preparing the festive menu. And not the last place in it will occupy salads. 2019 is a year of pig. In the article, we will imagine the top 5 of the most delicious and variety of salads that can be prepared for New Year's meals 2019.
Preparing traditional "Olivier" alternatively
"Olivier" is probably a salad of all time and generations, because from year to year it is present on the New Year's table in almost every home. We decided to include it in the top of the most delicious and popular salads, but by adjusted by correcting. So, for the preparation of non-traditional "Olivier" you need to do the following:
- Instead of sausage, take 500 g of chicken fillet. Chicter is very gentle and delicious meat, especially the fillet part, so this option of salad will have to taste and adults, and children. Boil meat until readiness, satisfying in the cooking process. Then let it cool and cut the cubes. Subsequently, all the ingredients that need to cut, cut in the same way as meat.
- Boil 4-5 potatoes in the uniform, clean, cool down, cut and pour into a container with meat.
- Then drunk 8 eggs screwed, clean and apply there.
- After that, make pieces of 5 pickled cucumbers and add them to the rest of the lettuce of the salad, previously squeezing with an extra liquid. Cover and 2 fresh cucumber. Add 200-250 g of canned peas.
- Now fuel the mayonnaise salad, salt, if necessary, and mix good things. In the end Sprinkle salad with ground fragrant pepper and serve to the table.
Preparing Salad with Language and Cheese
Very spicy salad, which is prepared using the language. It acts here as a meat component. How to cook it:
- Boil 400 g of the language, clean it, cool down and apply straw.
- Now take 3-4 fresh tomatoes, wash them, cut the frozen and cut the cubes.
- Then drunk 6-7 eggs screwed, clean the shell and cut into cubes.
- After that, on a large grater, soda 150 g of solid cheese. Fill mayonnaise salad and mix well. Try to prepare such a salad immediately before serving so that it is not a stack due to tomatoes.
By the way, you can put it in the form of a pig on a dish, grate hard cheese, egg and make eyes, spout and tongue from the corresponding products. Then the salad will look very symbolic.
Preparing the New Year's salad
Very tasty and gentle, it turns out to taste the New Year's salad. Do not be lazy to cook it on the festive table, and your guests will be delighted.
To prepare this amazing salad, do the following:
- Take 1 onions, clean the husks, wash and cut the quarter-rings. You will also need 500 g champignons. Rinse the mushrooms well, cut the slices. Pour 2-3 tbsp in the pan. Lean oil, fire in it onions until golden color, then add mushrooms and fry until readiness. In the process of frying, respectively, spray and pepper a slightly fungi.
- Boil 300-400 g chicken fillet, cool down and cut into cubes.
- Take 3 fresh cucumber, wash under running water. Cut the same meat.
- Boil open 5 eggs, clean and cut the cucumbers as well as meat.
- Then take the canned corn jar, exhaust, drain the liquid. All prepared components are connected together in one container, fill mayonnaise and mix. Salad is ready - you can start tasting.
By the way, such a salad can also be supplemented with sliced \u200b\u200bcanned pineapples. Then the salad will be even more comfortable.
Cooking Salad "Festive"
Perfect for the New Year's table Salad "Festive", because there are tangerines in its composition. And these citrus is to some extent are the symbol of the new year. So, what is the recipe for such an unusual salad:
- Take 250 g of Beijing cabbage and cut the straw. This is the same, to the cabbage, make a straw of 200 g of ham (choose a non-large variety).
- Now take 100 g of solid cheese and soda on a large grater into a tank with cabbage and ham. Open the cans of canned corn, drain the liquid and add half the contents of the bank to all previous ingredients.
- Now you will need 2-3 small mandarin. Clean them from the peel, divide on the slices and put in a tank with a salad.
- Take a bunch of greenery to your taste, you can even combine several species. Wash under running water, finely distortion and add to the salad. Now salt and pepper slightly salad. As a refueling, add a mixture of 2 tbsp. Sour creams and 2 tbsp. mayonnaise. Everyone is pretty mixed and put on a salad bowl. From above can decorate mandarin slices. Or you can sprinkle with crackers.
Such a salad is light, gentle and very interesting to taste. Do not be lazy to cook it on New Year's Eve, and your guests will be delighted with this dish.
We are preparing for the new year the salad "delight"
This salad is delicious, and at the same time very nutritious. If you want your guests to be satisfied and satisfied after the festive table, then take this recipe for a note. So, for the preparation of salad you will need the following:
- Boil 2-3 potatoes in the uniform, let cool, clean and soda on a large grater. Now also do the same with 2 carrots, only soda them into a separate container.
- Take 1 onions, clean the husks, cut the quarter-rings and pick up the usual way for you.
- Boil to readiness 350 g beef. Then cool it and cut the straw. Take the bunch of greenery, you can even add a bunch of green onions. Wash under running water and finely disturb. Open the can of canned champignons and drain marinen from them.
- Now that all components are prepared, we start collecting salad layers, luring each of them mayonnaise. First, put the potato layer on the dish, then the layer of pickled onion, then lay out carrots, behind it - boiled meat. All this sprinkle with greens and lay out the top of the salad with pickled mushrooms. Salad is not only delicious, but also looks very impressive.
We presented to you the top 5 salads that will be the most popular in the new year. You also have only to choose for yourself the most suitable option, focusing on tastes and preferences of your family and guests. We wish you inspiration and creativity in the preparation of dishes on the New Year's table, so that every cooked salad become an exquisite culinary masterpiece and pleased your guests an incredible taste and aroma.