How to drink whiskey

The noble drink whiskey can be drunk as your heart. You fell in pure form, you can dilute soda, deck, use the crushed ice. But, nevertheless, there are also established rituals of its drinking.

Scots are very honored by whiskey. Approve that Scotch is appropriate at any time of the day and year. Single breeding, according to tradition, indigenous residents are served in glasses that have thick facets. Consuming accepted by large portions. Mandatory on the table should be clean water, as such whiskey is bred only. If whiskey has a fortress more than 50%, then not dilute, you will not be able to fully experience its taste gamut. It is recommended to take mineral water, room temperature. And you can use Tluu! But at the expense of the number there are no such strict restrictions: it can only be a pair of drops, or a third of the pillars tape. Baked the same whiskey is allowed with gas, adding ice, in its pure form or in cocktails.

Scotch in Ireland is preferably pouring clean, it is softer here. Excellent for this business ice, which should be clean and fresh. So you will not spoil his taste. Also allowed cocktails, the most famous of which is Irish Coffee - whiskey with coffee. Such a drink is perfectly charged with energy and is considered to be especially useful people who have suffered a stroke.

Americans fell whiskey with cola and ice. And no accident, this invention has its own history. The local whiskey, Bourbon, is made of corn, so it has an unpleasant oily taste. For his disguise, it was invented to add cola and even juices. In addition, alcohol is faster digested by the body, because in the sweet gas production there is a lot of glucose. But there is one lack of such a ritual: about the exquisite taste after mixing will have to forget. The technique "cheap and angry" has gained great popularity among young people and admirers of night clubs.

Whiskey in Canada is not strong, so it can be diluted with ordinary gas. Suitable and just clean water.

In England, tea drink not only with milk, but also from whiskey. Or, on the contrary - tape with tea, of course, green. Such a drink loved the Queen Victoria itself. And if you take a spoon with hot tea in winter weather with hot tea, it turns out to increase immunity and protect yourself from a cold.

A very strange combination - whiskey and beer - was invented, by the way, we. Compatriots are ready to argue that scotch with hop allows you to reveal the first in all our glory. But it is better to use such a rattling mixture.

The legendary Jack Daniels is known for its aroma, according to the truth is unique, there is a none of smoke. That is why there is a tradition to drain it in its pure form. Although the juices in small quantities do not interfere, the taste of this will not suffer. Jack Daniels recommended apple or lemon juice. Do not forget to add ice!

White Horse, bluished Scotch tape, which is characterized by a tart taste, is also a fairly widespread drink. You can dilute it with a small amount of water, take at your discretion - simple or carbonated. You can do only ice if you do not want his saturated fragrance to be stuck.

Jameson whiskey, which has a significant history, passes a long exposure in the barrels, which gives him unsurpassed characteristics. Therefore, this noble drink is recommended to be used in pure form, without diluting and not biting.

Red Label is made of 35 varieties of whiskey, exposure is about 5 years. In taste it is felt stiffness, so the drink is to dilute. Ideally use cola and ice. Fruit juices are suitable, necessarily chilled. More qualitative whiskey, say, Black Label, you can taste without diluting.

On the table serves whiskey in decander. But the feed in the bottle will not be a mistake. The main thing is not to spread already spilled into glasses, since every guest has its own preferences about the drinking. For inexpensive scotch, it is recommended to use cups that have a cylindrical shape and a thick bottom. They are called "DRAM". Dund allow you to conveniently add ice, mix whiskey with other drinks, for example, a cola, juice. Using a more expensive and weathered whiskey, as well as for its tasting, it is better to take a tulip, similar to a wine, a glass that narrows upwards, on the leg. Due to thin glasses, you can estimate the color of the drink without optical distortion.

Before you devour the glass, hold it in your hand so that the drink begins and the smell stood. Make a sip, hold the scotch under your tongue, so you can feel a pleasant aftertaste. Drink whiskey small sips.