The dough for fishing is one of the effective hook nozzles, a feeder or as a dust directly into the water. The dough is quite interesting to catch, and recipes are very simple and simple. Dough for fishing can be divided by consistency in thick or viscous. Delicious convenient to plant on a fishing hook. Viscuke wounds on the hook with a toothpick. In order to prepare the correct dough, a little ingredients can be found in the refrigerator.
How to make dough for fishing on the yolk
Recipe ingredients:
- Rye flour - 100 g
- Wheat flour - 100 g
- Water - 100 ml.
- Yolk - 1 pc.
- Food colors dye.
- Cotton cotton is a small piece.
Cooking process:
- Wheat and rye flour with water, chicken yolk mixed in deep tanks. The dough should not be sticky. Next, it is placed in the oiled plant oil and in the refrigerator for 30 minutes. Instead of yolk, you can use a spoonful of honey (candied or fresh). The yolk is added to the dough to increase gluing and improving odor.
- After the dough is imagining, you need to pour the edible dye red. The next step is to sit the dough on the hooks. In order for the product does not fall on the hooks and stronger than the groin, sobbers from the dough are hung with boiling water.
How to make dough for fishing from mankey
Recipe ingredients:
- Crooked manna - 3 tbsp.
- Water - 200 ml.
- Vegetable oil - 5 drops.
- Honey - 1/3 of Article.
Cooking process:
- The process of creating a fishing test has two options: a cold and hot way.
- Cold method. In a nylon sock put the required amount of raw semolina. Semolina is kneaded until lumpy state. The water in this case should be transparent. The batter is added to vegetable oil odor. The dough is easy to store in a plastic container or a fitting in the cut tube of toothpaste. The tip of the tube is cut and prepared the dough fills the tank. Next, an adhesive tape formed by fixed orifice. Thus it is possible to use a tube with the dough by analogy with toothpaste.
- Hot fashion. To cook in a saucepan semolina and then cool down. Thereafter, mix the boiled semolina with crude. First with a spoon and then with your fingers. Good dough does not stick to hands. To increase the viscosity and odor topped a little vegetable oil. If no oil is used any kind of honey.
An important caveat: in the dough preparation time for fishing hands must necessarily be clean and odorless. It is noticed that the fish is able to ignore the bait, if it is molded smoker. Nicotine strongly eats into the dough.
How to make the dough for fishing in potatoes
Recipe ingredients:
- Potatoes - 2 pcs.
- Wheat flour - 150 g
- Sugar - 1/5 tsp
- Salt - 1/5 tsp
Cooking process:
- medium-sized potatoes boiled in their skins until tender. Next peel to clean, and the potatoes rubs on the grater.
- Wheat flour is added in a ratio of 1: 1. Also in the batch to fill up sugar and salt. Need to monitor the flavor to the dough was not too salty and too sweet. The potato is mixed with flour and water. The resulting mass is cooked for about 30 minutes. The dough is ready for further work.
How to make a pea dough for fishing
Recipe ingredients:
- Peas - 100 g
- Hercules flakes - 200 g
- Wheat flour - 150 g
Cooking process:
- Peas boiled until cooked, kneaded mortar until smooth. Hercules flakes are cooked and also ground together with peas.
- Wheat flour is poured into the cooked pea mixture. Must form a pancake, which should fry in a skillet in vegetable oil until golden.
- The dough is very fragrant pea, even without flavors and is very popular with anglers.
The fishing dough is a universal and affordable bait for fishing. Due to the quality of the ingredients, it will be a successful fishing. The product can be with the addition of flour of different types and quality, boiled porridge, pouched cookies, potatoes, eggs. Also, the dough uses taste and smell amplifiers. A good bait must sit tightly on the hook and be accessible to the lung fisher. If you add dyes in the dough, it will more effectively attract the attention of fish.
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