Almost every house has a microwave. Some hostesses enjoy a microwave stove for cooking, but most of the microwave are used to warm up ready-made dishes or liquids. How to warm up correctly in the microwave?
1
Preheat any finished dish in a container suitable for use in microwave ovens: ceramics, glass, special food hardwable plastic. On plastic containers suitable for use in the microwave, a pictogram in the form of three black waves on a white background should be applied. Watch that there are no drawings applied by metallized paints. In the microwave you can warm up the food even in the paper package, but it is necessary to check whether there is no metal bracket on it.
2
The general rule is warming up food, covering it with a ceramic lid or glass plate. This is necessary so that the dish is distorted evenly and the food splashes did not fall on the walls of the microwave. A special cover for heating can be bought in stores selling household electrical appliances.
3
Gray in the microwave any dish or liquid, you need to mix once or turn over. Make it better in the middle of the warm-up process.
4
Without a cover, heal the meat in crisp bread and fried chicken - the delicious crust will last. Slices of any meat before warming up with a small amount of vegetable oil, and a chicken - melted creamy oil. Fat will not give a crispy crust to dry completely. Large pieces of meat Before heating in the microwave, cut into portion pieces and spread them on a plate evenly. If you warm up are going to big ham, then put them on the edge of the plate - there the microwaves work more actively.
5
Heat vegetables, slightly sprinkling them with boiled water. Do not warm vegetables for a long time, otherwise they will fully lose their vitamins. Any porridge or pasta heal by adding a small piece of butter into the dish.
6
Preheat liquids in the microwave on the same principle as the main dishes. But pay attention to the warming up baby food or milk. Be sure to remove a plastic lid or rubber nipple from a bottle with a porridge. If you overheat the fluid, then the pair can start climbing up and wipes the lid.
7
Approximate time of heating products in the microwave with a capacity of 800W:
250 ml of liquid - 2 minutes;
300 ml of milk from the refrigerator - 2.5-3 minutes;
300 ml soup - 4-5 minutes;
300 grams of garnira - 3-4 minutes.
In the microwave you can warm up several products immediately, for example, a schnitzel with rice or chicken chips with potato mashed potatoes. In this case, on the middle of the plate, put more gentle products (side disk), and at its edges - more dense (meat).
That you can not warm up in the microwave, you can find out by looking at the video clip.
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