Ceramic tile as a facing material for the kitchen is an absolutely logical choice. Such a surface perfectly withstands different temperatures, humidity, resistant to household chemicals. Building stores present a chic assortment of a tile, that's not everyone is suitable for the kitchen. Before buying, army by our instructions to choose a really worthy option.
1
For the kitchen, a large load on the surface and frequent cleaning is natural. Therefore, here the materials should be particularly high-quality. According to the international classification of PEI, the tile differs in strength. For kitchen walls, level III is required, and for the floor - IV-V, that is, the maximum levels. If the manufacturer indicates the strength of the GOST product, focus on the class not lower than the fifth.
2
As far as ceramics is hard and how it is opposed to scratches, the scale "Mooca" will tell. The quality here is determined by ascending, using 1-10 marks. The kitchen requires 5 levels and higher. Also note the resistance indicator of chemicals. The values \u200b\u200bof "A" and "AA" testify to high implicit and acid tolerance. Pollution resistance is identified by numbers 1-3: fewer spots is formed on the tile with the notation 1 or 2.
3
Designers color and stylistics Designers recommend choosing at the moment when you already clearly imagine the kitchen interior. It is desirable to decide with furniture, its gamut and orientation. Kitchen walls can be arranged in a single palette with the rest of the elements, and you can create an interesting, lively contrast, which will give the room a bright character.
4
Today in fashion, a large-format glossy tile with large-scale decorative images. However, it will look only in a spacious kitchen. The fact is that the shiny surface visually reduces space, and a large drawing involves a fairly spacious area, otherwise it will simply "get lost". In the premises whose quadrature has 5-7 meters, it is better to put a matte tile of pastel colors.
5
The so-called apron is a zone between the working surface and mounted cabinets - requires special attention. The main problem here represent intercutric seams, because they are quickly contaminated, it is difficult to wash, and the grout loses its original appearance. The conclusion is obvious: from the point of view of hygiene and practicality, such a cute, purely food of the 10x10 format turns out to be absolutely irrelevant. And in the decorated textured elements, a fatty flight is constantly going, which only complicates the life of the hostess.
6
If you wish to issue ceramic tiles and a worktop, the last one is worth combining with apron. That is, the entire work area will be posted in one type of tile, which will create the effect of a one-piece, stylisticly completed object. In this case, together with aesthetic harmony, you are waiting for the need for periodic processing of seams.
7
To the penny kitchen tile present other requirements:
maximum wear resistance;
matte surface instead of gloss;
lightly ribbed texture designed to ensure the safety of finishing material;
grainy or motley coloring, hiding small pollution.
In general, the tile for the kitchen should meet the basic needs of culinary: not to deliver trouble to care and be sufficiently resistant to all sorts of exposure and damage. These properties will be present in samples with minimal porosity, with a dense and homogeneous enamel coating.
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