How to choose a coffee grinder

The quality and taste of the resulting coffee depends on the choice of coffee grinder. Barista pays a lot of attention to this aspect, since the correctly selected coffee grinder is the first step towards the preparation of classic espresso with a characteristic velvet taste.

There are three kinds of coffee grinders - knife, pickle and manual. The difference between them is huge. Knife type devices are often found in the home source, but do not provide the correct grinding for the preparation of espresso. They simply cut the grains on particles of an arbitrary shape, while milling coffee grinding grinding grains so as to release the required amount of fragrant oils. A bright representative of the knife coffee grinder is the VES 720 model, and Horry - Delonghi KG49. Manual coffee grinder is ideal for those people for whom the process of making coffee is important - as an option Bekker BK 2533.

The choice of a suitable coffee grinder depends on the coffee maker you are going to use. If you have a Turk, the "geyser" or "droplet" - it is quite suitable for a knife model. If you prefer to use a horn coffee maker - it is better to purchase a milling coffee grinder. If you want to prepare high-quality coffee, think about purchasing a good coffee maker and pickle coffee grinder. Manual models are suitable for all types of coffee makers.

The cost of knife coffee grind varies from 300 to 2000 rubles. It depends on the manufacturer and the presence of additional functions. The most popular companies that are engaged in the production of knife coffee grinding are Vitek., Ves., Bosch., Bodum.. More expensive models produce companies Moulinexand Delonghi.. Cherry coffee grinders are much more expensive - from 1500 to 10,000 rubles. Most Popular Manufacturers - Delonghi and Gaggia.. The cost of the handmade coofer begins from 500 rubles. Quality brands are Bekker, Cuissentialand Zassenhaus..

The power of the coffee grinder ranges from 80 to 1300 W. For proper cooking, it should not be too big. The optimal option is 100-150 W (Vitek VT1542, Bodum Bistro 10903, Gaggia MM Steel). With high power, coffee will be very hot and lose its fragrance. A distinctive feature of the handmade coffee grinder is the fact that they can not be "burning" grain.

The case of many coffee grinders are performed from plastic, but if you see a model that is made of steel, prefer to it. Plastic models are quite safe, but in contrast to steel, they are less durable. The lid must be transparent so that you can visually control the grinding process. Pay attention to the Bodum C-Mill model. Harrow coffee grinders are endowed with two capacities - for grains and rims. In manual coffee grinders, the European and Turkish body type prevails. In the European type from above there is a funnel and a handle, and from the bottom of the coffee box. In the Turkish type of funnel and the handle also on top, and at the bottom of the case there is a container for grains. When grilled, this type must be kept in hand. There are manual coffee grinders without a case.

Specialists recommend not to acquire too large coffee grinders. This is due to the fact that for each portion, espresso needs fresh grinding. Do not leave ground coffee in the container because it will quickly deteriorate and acquire a burnt smell. Some models have the function of adjusting the grinding volume. They provide the ability to set the value of the value for the desired number of cups before a grinding. For example, Delonghi KG89.

An important factor for the coffee grinder is the presence of adjustment of the degrees of grinding. What they are more, the better. It is on the degree of grinding that the quality of extraction depends. To prepare espresso, a middle grinding is recommended, but for some varieties of coffee there are exceptions. Different degrees of grinding will help you find your own coffee cooking style. Modern coffee grinders have up to 25 degrees. Larger variants contain mill models. Pay attention to the Gaggia MM model.